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South Miami, FL 33143
The W South Beach's hot new restaurant cooks up food as lively as the scene. More >>
A list of Miami's best Valentine's Day dinners. More >>
Lifers in women's prison compile a cookbook of improvised recipes. More >>
A special wine lunch edition. More >>
Toni Morrison's Song of Solomon was maybe the best American novel of the past half-century. The daughter of a shipyard builder, Morrison won the Nobel Prize for Literature a few years ago based... More >>
Chances are you've seen or heard about Toddlers and Tiaras, the TLC show that features little children dressed like mini-hookers and the parents who push them.The show is like watching roadkil... More >>
Okay, okay! We hear you! Times are tough and you don't have $100,000 or so to throw around this Valentine's Day for those big to-dos we mentioned yesterday. No worries--we've got your backs.... More >>
Stephen Rosenthal is a social worker by trade, but his true passion is food, drink, and stories. So, about a year ago, he started Food Tours of Miami, which conducts walking tours for foodies.... More >>
Our Snackdown smackdown continues. Voting on South Beach vs. Coconut Grove has closed today as the Grove handily defeated SoBe, but we also still have a race going on between downtown and Mid ... More >>
Over the next few weeks, Short Order will pair eight Miami-Dade neighborhoods in a "Snackdown". This is the third entry. Today pits Little Havana against Coral Gables. Which one is the better ne... More >>
It's that time of year again when we count down to New Times'Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any... More >>
Your second Saturday of the month just got bigger and better, thanks to Sakaya Kitchen and Dim Ss?m à gogo's Richard Hales.Hales, organizer of the monthly food truck roundup in Wynwood during... More >>
"I will gladly pay you Tuesday for a hamburger today," said Popeye's pal Wimpy. He was clearly the smarter of the pair.Burgers these days can be made from anything -- lamb, turkey, pork, tuna,... More >>
Some women at a Texas prison have compiled their culinary wisdom into a cookbook for those on the outside. The volume, titled From the Big House to Your House, is a collection of 200 recipes wri... More >>
The Sonic Beach in Homestead has lost it. And by "it," I mean its wow factor, its novelty, its quality, and its mind.Homestead residents were so eager for its grand opening that hundreds of peop... More >>
Valentine's Day is upon us once again, and soon we'll all be scrambling to get flowers and chocolates and godawful stuffed animals to show our significant others we give a damn. (By the way, if... More >>
It's that time of year again when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any... More >>
It was a wonderful wine lunch, held somewhere at some point in the not too distant past. Here are photos of three dishes served. We'll tell you what the dishes are, and what wines were served, o... More >>
This morning there's a certain liquid noticeably absent from my oatmeal. It's called soy milk, and the reason for its disappearance is a woman named Brigitte Britton, a petite, wiry, fifty-somet... More >>
A heady fizz practically kisses diners as they enter the Dutch. This self-described American restaurant, bar, and oyster room bubbles over with a... More >>
A line snakes out the door of Vietnamese eatery Hy Vong in Little Havana as couples sign up for tables on a chit by the door. Every mismatched... More >>
The wealthiest 1 percent of Americans take home 24 percent of all national income, own 40 percent of the country's total wealth, and are most... More >>
At Azul, guests arrive to the sound of water trickling rain-like alongside a marble-and-tile-clad open kitchen. This peaceful, feng shui welcome... More >>
Plenty of popular new restaurant concepts — small plates, food trucks, boutique burgers — have recently popped up around Miami. The... More >>
Why is it that so many waiters insist on memorizing orders instead of writing them down? This often leads to having to repeat oneself until the... More >>
Less than a decade ago, Miami had arguably the worst dining scene of any famous city in America. If you wanted a great meal back then, you were... More >>
It seems fitting that Cinco Cantina & Tequila Bar opened in the Village of Merrick Park this past Cinco de Mayo. Not only are the two "Cincos" in... More >>
The importance of clear restaurant branding was taught to me at the CIA (the Culinary Institute of America, not the Central Intelligence Agency).... More >>
SushiSamba Dromo is the less-talked-about older sister of Sugarcane Raw Bar. The latter is currently in her prime, and has been aggressively... More >>
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