Latest Stories

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  Miami's Best Coquito Cocktails and Beer

  December 12 at 11 a.m.

  While family up North sips mulled wine and eggnog, Miamians enjoy coquito, the traditional Puerto Rican drink made with coconut cream, spices, sweetened condensed milk, and plenty of rum. Though many Miamians make their own from recipes handed down for generations, you can also find coquito at some of the city's best bars...

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  Where to Get Bottles of Coquito in Miami

  December 12 at 8 a.m.

  Coquito is a traditional gift, and some people save glass bottles for months to package the creamy libation as presents. In Miami-Dade, you can find coquito at restaurants, bakeries, and bars. Here are some of the best places to buy it.

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  Miami Bars Open on Thanksgiving

  November 27 at 9:56 a.m.

  Thanksgiving is almost here, and unless you live in a Publix commercial or a Hallmark movie, things don't always go so well when the whole family gathers under one roof.

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  Sweet Liberty Unveils "Tiki AF" Cocktails and New Food by Michelle Bernstein

  November 21 at 8:30 a.m.

  Serving great vibes in a laid-back yet upbeat and friendly atmosphere has become Sweet Liberty's specialty, garnering the South Beach hangout a collection of local and international awards. In the four years since the bar debuted, the menu has seen small changes here and there, but now Sweet Liberty has overhauled its offerings, including 14 new cocktails and seven new dishes.

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  Living Room's Jonathan Rodriguez Brings Santo Domingo to Miami Beach Through Rum

  November 13 at 11:52 a.m.

  If you can't get to Santo Domingo to sip rum under a canopy of live oaks while ancient church bells ring, simply head to Living Room in Miami Beach, where general manager and head mixologist Jonathan Rodriguez prepares a bevy of cocktails using Ron Barceló.

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  Jules Aron Pours CBD Cocktails at Seed Food & Wine Week

  November 6 at 8 a.m.

  Seed has tapped Jules Aron as its mixology director to curate the cocktail program for the festival. Aron, also known as the Healthy Bartender, is a beverage consultant, holistic nutritionist, and author who has been lauded nationally for her dedication to wellness within the cocktail culture.