About a block from Lincoln Road, an array of Italian breads, pastries, and picture-perfect desserts attracts a steady stream of customers. Inspired by Milan café culture, Rosetta Bakery makes small batches of baked goods ($2 to $10) numerous times throughout the day. Flaky croissants, berry tarts, Nutella-filled bombolones, and large panettones are prepared by Italian chefs who have been specifically recruited to work at Rosetta. The bakery recently opened three other locations, two in Miami Beach and one in Aventura. Outposts in North Beach and Brickell are expected to open within the next year.