Since opening in 2017 inside Coral Gables' historic Hotel St. Michel, Zucca has cemented its rep as one of the city's most beloved Italian restaurants. Chef Manuel Garcia, with training from Michelin-starred kitchens, delivers refined classics that locals swear by, such as veal Parmesan and stuffed zucchini flowers. Boasting more than 2,000 bottles, the restaurant's award-winning wine cellar makes Zucca a top local destination for oenophiles. Combine an intimate setting, polished hospitality, and a menu that feels like a journey through Italy, and you've got a memorable Coral Gables dining experience. In 2026, Zucca will move to a prime spot at Regency Parc, a luxury residential rental tower that's under construction.