Latest Stories

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  New Times Presents a Virtual Backyard BBQ With Chef Greg McGowan

  August 10 at 9 a.m.

  If you want to hone your culinary skills, don't miss a live virtual cooking demonstration with chef Greg McGowan.

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  South Beach Wine & Food Festival Launches Virtual Mixology Class Series UPDATED

  June 18 at 6:37 p.m.

  SOBEWFF's Lee Schrager is premiering a 20-part virtual mixology series. First up: Kyu bar manager James MacInnes and his favorite Asian-inspired cocktails.

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  Watch Free Online Lessons From Miami's Best Chefs and Bartenders

  March 31 at 11:17 a.m.

  It's time for free cooking and drink-making lessons from Miami's best chefs and bartenders.

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  FIU Offers Video Culinary Classes for Students During Coronavirus Outbreak

  March 18 at 10:30 a.m.

  Amid the novel coronavirus pandemic, many businesses are having to figure out a work-from-home plan without the luxury of much time or preparation. Fortunately for Florida International University's Chaplin School of Hospitality & Tourism Management, remote learning is familiar territory.

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  Make CBD-Infused Vegan Chocolate Truffles at the Sacred Space

  Tuesday, October 9, 2018 at 10 a.m.

  Chocolate plus CBD? That's a match made in dessert heaven. And you can get in on the cannabidiol action at an upcoming make-your-own-chocolate truffle class at the Sacred Space next week. Josh Solis, also known as Chef Sol, will lead the workshop. The vegan truffles are a twist on the brigadeiro.

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  Eleanor Hoh's Wok Cooking Class Still Popular After Two Decades

  Thursday, June 28, 2018 at 8:30 a.m.

  After nearly 20 years, Eleanor Hoh's Wok Star series remains strong. If you've never been, think of it as a masterclass in Asian stir-fry, where you'll learn one-dish cooking techniques while sipping prosecco and contemplating whether you should buy a wok to take home.