Mignonette Opens Friday: Oysters, Bubbly, and Pie (Photos)

Last night was the friends and family night for the much anticipated Mignonette in Edgewater. This restaurant brought to you from the two most huggable chaps (their preferred term) in the industry, Blue Collar's Danny Serfer and Miami Rankings' Ryan Roman, brings their signature charm.

You will get a chance to try out the food for yourself starting this Friday, but here are some dishes to get excited about. Here, we open up the oyster shell to a new restaurants filled with raw and Rockefeller oysters, brews, popcorn conch, Thanksgiving chicken, champagne, and everything else that straddles the line between "plain" and "fancy" -- the visual representation of this is the famed tuxedo shirts on servers.

See also: 11 Restaurants We're Looking Forward to in 2014

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Carina Ost