Latest Stories

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  Joe's Stone Crab Opens for Its 106th Season

  October 11 at 10:45 a.m.

  Stone crab season, South Florida's favorite time of the year, begins October 15, which means you'll soon see those sweet claws showing up on menus and at your favorite seafood market.

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  Technique Records Will Move, Open "Wish You Were Gear" Synth Shop

  October 10 at 2:04 p.m.

  After nearly two years in business on Miami's Upper Eastside, Technique Records announced today it will move to a new location, opening October 26.

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  Dine Japanese Izakaya-Style at the Standard's Lido Bayside Grill

  October 10 at 8:30 a.m.

  Contrary to its name, the Standard has never been a hotel to do things that are considered the norm. This fall, an izakaya residency will take over the Miami Beach hotel's waterfront restaurant, the Lido Bayside Grill.

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  Knaus Berry Farm Reopens for 63rd Season

  October 10 at 8 a.m.

  The best time of year to live in Miami is almost here. Knaus Berry Farm, the beloved farm stand and bakery, has announced its opening date for the 2019-2020 season. The only problem is that you're still going to have to wait nearly three weeks for a taste of its...

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  Michael Schwartz Adds a New York-Style Deli to His Growing Empire

  October 9 at 8:30 a.m.

  The James Beard Award-winning chef and Miami restaurateur Michael Schwartz has just announced his new concept: Schwartz's Genuine Miami Deli.

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  Amelia’s 1931 Expansion Includes a Full Bar and Brunch

  October 8 at 10 a.m.

  Amelia’s 1931 — Finka Table & Tap’s sister restaurant on the corner of Coral Way and 137th Avenue in Tamiami — is growing.