First off, fried chicken begins with the breading, which must be crispy and seasoned. Well, 11th Street's breading has a pliable consistency and is bland.
Next comes the meat, which was dry and also tasteless. Not only was the chicken bone dry, but each piece, including the breast, had too little flesh. Why not note where their chicken is sourced from and what steroids or other chemicals you might use.
11th Street Diner, I don't mean to be picking on you. Perhaps it's just time to update your menu.
11th Street Diner
1065 Washington Ave., Miami Beach
305-534-6373