^
Keep New Times Free
4

MdoughW Launches on UberEats With Knaus Berry Farm Collab

MdoughW Launches on UberEats With Knaus Berry Farm CollabEXPAND
Courtesy of UberEats

Miami-based dessert business MdoughW, known for freshly baked cookie cups and a wildly popular Instagram feed, is available for the first time on UberEats beginning today at 11 a.m. That's worth celebrating. How does a sticky doughie sound?

That's right. Owner Margo Wolfe created the most 305-inspired MdoughW treat to date thanks to a collaboration with Knaus Berry Farm. The dessert is exclusively available on UberEats through Thursday, March 9.

Similar to the Salty Donut's sticky bun doughnut, which stuffed a Knaus cinnamon roll inside fluffy 24-hour brioche dough, MdoughW's version wraps cinnamon-sugar-infused cookie dough around a half-portion of a Knaus roll. A vanilla glaze coats the massive bite, and toffee sauce rides alongside for additional richness.

"I haven't met a single person who isn't a die-hard Knaus Berry Farm fan," Wolfe says. "I love to do things with a bang too. I didn't want to just go on UberEats without something special. I wanted to make something that is the definition of Miami. I've been a fan of Knaus Berry Farm my entire life. It reminds me and so many others of childhood."

From 11 a.m. to 4 p.m. this Wednesday and Thursday, MdoughW's sticky doughie will be available, as well as chocolate-chunk dough stuffed with a brownie, Funfetti cookies and cream, and rainbow cake. Prices range from $16 to $32 depending upon quantity.

I Support
  • Local
  • Community
  • Journalism
  • logo

Support the independent voice of Miami and help keep the future of New Times free.

In the following weeks, MdoughW will be available via UberEats Wednesdays and Thursdays. Wolfe plans for more Miami-style collaborations but wants to keep details under wraps for now.

"I have a huge online business," she says. "Those were just the best days that worked on our end. We're not a restaurant, so we're not here Saturday and Sunday."

Deliveries will be made throughout Miami-Dade, from North Miami to Coconut Grove and South Miami, as well as Miami Beach.

For more information, visit mdoughw.com.

Keep Miami New Times Free... Since we started Miami New Times, it has been defined as the free, independent voice of Miami, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Miami with no paywalls.

We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. To find out more, visit our cookies policy and our privacy policy.

 

Join the New Times community and help support independent local journalism in Miami.

 

Join the New Times community and help support independent local journalism in Miami.