Our Best of Miami issue is published this week, and a Washington Avenue staple took top honors in the brunch category. Here's what we had to say:
Beurre d'Isigny is no ordinary butter. And the brunch at La Gloutonnerie, the French restaurant in South Beach, is no ordinary brunch. The churned cream is among the best Franco-butters out there, and this Sunday meal is also unsurpassed. For $45 a pop, patrons get more than good butter slathered on fresh baguette. This brunch is a feast. Diners sip on two sparkling wine drinks. There's a cold appetizer section with oysters, charcuterie, marinated cheeses, and salads; a meat carving station; and an opulent dessert division with macarons, chocolate-covered strawberries, fruit tarts, layer cakes, and treats of all shapes, forms, and sizes. If the quality of a restaurant can be measured by its butter, well, we'll just say this: La Gloutonnerie serves the tastiest French butter around.
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