Nicole Danna is a Palm Beach County-based reporter who began covering the South Florida food scene for New Times in 2011. She also loves drinking beer and writing about the area's growing craft beer community.
23 hours ago | Openings
Bulla Gastrobar, a South Florida chain of Spanish-style tapas restaurants, recently opened its third Miami location.
7 days ago | Cocktails and Spirits
A new cigar bar has opened in Downtown Dadeland featuring over 170 whiskeys and 500 premium handmade cigar brands.
8 days ago | Desserts
What's better than a fresh-baked Krispy Kreme doughnut, hot and dripping with gooey glaze straight off the production conveyer belt? How about one stuffed into an equally fresh-baked cookie?
10 days ago | Food Trucks
One of Food & Wine magazine’s 2020 "Best New Chefs," Niven Patel, will bring two new restaurants to his Aya Hospitality lineup later this year.
16 days ago | Deals
The Lincoln Eatery has welcomed two new concepts to its stable of over a dozen vendors this week, with several more planned for later this summer.
21 days ago | Books
The marketing whizzes at Neuelane have come up with a project to help struggling restaurant employees affected by COVID-19 shutdowns.