Hannah Sentenac covers veg food, drink, pop culture, travel, and animal advocacy issues. In addition to the Miami New Times, she's written for Live Happy magazine, Paste magazine, Thive magazine, and MindBodyGreen.com. Hannah is also editor-in-chief of LatestVeganNews.com.
3 days ago | Seafood
Who says sushi has to involve fish? Let 'em stay in the ocean, because Sushi Garage has your fish-free sushi cravings covered. The Sunset Harbour eatery now offers an array of menu options that are all good for vegan and vegetarian eaters.
4 days ago | South Beach Wine & Food Festival
In the past few years, the mellifluous moniker of chef Chloe Coscarelli has become synonymous with crowd-pleasing vegan eats. After winning Food Network's Cupcake Wars in 2010, the pretty chef with an infectious smile went on to write three popula...
7 days ago | Environmental
This weekend, more than 1,300 boats will make their way to Virginia Key — by land and by sea — for the 76th edition of the Miami International Boat Show. For boat lovers, it’s a seafaring extravaganza. But not everyone is pleased about the arrival...
7 days ago | Brunch Report
Brunch might be the world's best meal, but too much of a good thing — like sugar, fat, and booze — can be less than enjoyable, particularly when you have to go back to work Monday morning. That's why Manna Life Foods' new Fuel Good Brunch is the p...
8 days ago | Environmental
If you're a water addict, you're obviously living in the right city. From Biscayne Bay to Miami Beach to Key Biscayne, life in the 305 means there's pristine H2O in every direction. Not everyone is enthusiastic about the sea, however; many Miamian...
9 days ago | Culture
It's been 15 years since the world was introduced to the boy who lived — and he's still Mr. Popularity. Harry Potter and his motley crew continue to inspire rabid fandom across multiple generations. Now the famous wizard is making his way to the A...