Openings

Bodega Taqueria y Tequila Launches Food Truck at Wynwood Marketplace

Bodega Taqueria y Tequila Launches Food Truck at Wynwood Marketplace
Courtesy of Bodega Taqueria y Tequila
click to enlarge COURTESY OF BODEGA TAQUERIA Y TEQUILA
Courtesy of Bodega Taqueria y Tequila
This Friday, September 14, South Beach's Bodega Taqueria y Tequila will unveil a food truck serving tacos, burritos, and churros in Wynwood every weekend.

Parked at the Wynwood Marketplace, a weekly food, arts, and entertainment pop-up space, Bodega's repurposed Airstream trailer will offer a small selection of Mexican street food. It will operate Thursday through Sunday and offer happy hour from 6 to 8 p.m.

Similar to its sister location in South Beach, Bodega's Wynwood outpost will serve chips and dips, Nutella churros, al pastor tacos, and vegan asado tacos made with a bean-based protein. In addition, expect burritos stuffed with black beans, cheese, guacamole, and a choice of meat such as chicken or roast pork, as well as nachos smothered with black beans, chili queso, jalapeño, red onion, and guacamole ($3.50 and up).

Happy-hour specials include $2 tacos, $3 chips and guacamole, and $4 chips and salsa. On opening weekend, swing by Sunday, September 16 for free chips and guac.
click to enlarge COURTESY OF BODEGA TAQUERIA Y TEQUILA
Courtesy of Bodega Taqueria y Tequila
Though Bodega Wynwood will not serve alcohol, bars at Wynwood Marketplace will supply margaritas and other cocktails to pair with the Mexican fare.

Bodega South Beach's recently debuted brunch
will not be available in Wynwood either, which means you'll have to cross Biscayne Bay for churro French toast and cocktails made with grapefruit, tequila, and prosecco.


The food truck marks the third location for the concept, which debuted in 2015 in South Beach and later opened inside American Airlines Arena.

Bodega Wynwood at Wynwood Marketplace. 2250 NW Second Ave., Miami; bodegasouthbeach.com/airstream. Thursday and Friday 6 p.m. to 2 a.m., Saturday 2 p.m. to 2 a.m., Sunday noon to 10 p.m. Happy hour daily 6 to 8 p.m.
KEEP MIAMI NEW TIMES FREE... Since we started Miami New Times, it has been defined as the free, independent voice of Miami, and we'd like to keep it that way. With local media under siege, it's more important than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" program, allowing us to keep offering readers access to our incisive coverage of local news, food and culture with no paywalls.
Clarissa Buch Zilberman is a writer and editor, with her work appearing in print and digital titles worldwide.
Contact: Clarissa Buch