Spartico

Spartico is all about the crisp, classic Roman-style pies cooked up in the on-site, Milanese wood-burning oven. Garlic bread comes from the same oven, and it's a pungent, doughy treat worth the extra calories. Guests to this Coconut Grove outpost can add a whole host of gourmet options to their particular pie, including Porcini mushrooms, Italian fennel sausage, artichokes, ricotta cheese, sundried tomatoes and arugula. They also serve up pasta, salads and classic Italian dishes like veal Milanese and eggplant parmigiana. So snag a seat at their charming bar and watch the oven at work. Read our full review.