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Laine Doss

Laine Doss

Laine Doss is the food and spirits editor for Miami New Times, has been featured on Cooking Channel's Eat Street and Food Network's Great Food Truck Race. She won an Alternative Weekly award for her feature about what it's like to wait tables.

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Latest Stories

  • 3 days ago | Beer and Wine

    Despite sweltering temperatures, thousands of people came out to Grovetoberfest this past Saturday with more than 100 brewers pouring hundreds of beers. The event, as always, showcased upcoming breweries like Tripping Animals alongside well-establ...

  • 6 days ago | Culture

    Every city has its annual tradition. For some, it's apple harvest. For others, it's beer. In Miami, the beginning of stone crab season is an event worth celebrating. The season officially begins October 15 and ends May 15, giving us six months of ...

  • 8 days ago | Beer and Wine

    Wynwood Brewing has just announced it has been acquired by Craft Brew Alliance (CBA). Two years ago, Wynwood Brewing entered a partnership with CBA in an expansion bid. In December 2016, Wynwood's Luis Brignoni Jr. announced CBA would take a minor...

  • 8 days ago | Food News

    Fall is here, and your Instagram feed is probably full of people enjoying pumpkin spice lattes. Each year, Starbucks mounts a campaign to make the return of the PSL a major holiday not unlike Christmas. The Starbucks campaign is so successful that...

  • 10 days ago | Closings

    At yesterday's Sunday brunch, Mina's Mediterraneo was packed with the usual assortment of birthday parties, families, and friends enjoying mimosas and the restaurant's signature shakshuka and Benedicts. Even regulars were unaware this was the rest...

  • 13 days ago | Iron Fork

    As promised, it was a great battle at the Hyatt Regency Miami last evening when two of Miami's most talented chefs competed at Miami New Times' annual Iron Fork.

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