Clarissa Buch has been named a “Local Expert” by Tasting Table. She writes about food and culture for local and national publications. You can find her in restaurants where she asks, photographs, and eats way too much (in that order).
7 hours ago | Things To Do
This weekend, Biscayne Bay Brewing celebrates its third anniversary, the South Beach Seafood Festival returns, the Coconut Grove Seafood Festival takes place at Miami Marine Stadium, St. Rosh Market hosts a preview party at the Broken Shaker, Funk...
2 days ago | Openings
Roberta's, a popular Brooklyn restaurant and pizza shop based in Bushwick, has fired up its oven in the Design District to produce a lineup of traditional and exotic pies. The pop-up opens Wednesday, October 18, and will remain in Miami through Ap...
2 days ago | Desserts
Oakland, California-based Blue Bottle Coffee is opening two shops in Miami-Dade County, one inside the Aventura Mall's renovated dining wing and another in the Design District (3800 NE First Ave.).
4 days ago | Openings
Arkadiy Novikov, a well-known restaurateur from Moscow, will open his first U.S. eatery at the Met 1 in downtown Miami. Novikov Restaurant & Bar, a pan-Asian concept with locations in London, Dubai, and Moscow, is expected to debut this winter on ...
Miami's Best Eats and Drinks This Week: Stone Crabs, Pumpkin Decorating, and Goldsmith and Serfer Collab4 days ago | Openings
This week, stone crab season will kick off across town; pastry chef Hedy Goldsmith will join Danny Serfer and Devin Braddock for an exclusive sweet and savory dinner at Mignonette; La Cueva will debut a bartending class; the Butcher Shop will host...