Clarissa Buch has been named a “Local Expert” by Tasting Table. She writes about food and culture for local and national publications. You can find her in restaurants where she asks, photographs, and eats way too much (in that order).
2 hours ago | Deals
You know that 90-minute hot stone massage you've been eyeing since July? It's time to make a reservation. There is less than two weeks left of Miami Spa Month, where the city's most exclusive spas offer up treatments at discounted pricing. The cit...
2 days ago | Openings
The folks who brought Lolo's Surf Cantina, a Baja California-inspired restaurant, to the Marriott Stanton South Beach are behind Miami's latest sushi restaurant, Azabu.
2 days ago | Beer and Wine
The AC Hotel's Gin + Collins recently launched Clock in at Collins, where customers like freelancers and startup entrepreneurs can use the South Beach bar as a communal workspace.
Miami's Best Eats and Drinks This Week: Michelin on the Road, $15 Lunch at Jack's, and Sips 'n' Selfies2 days ago | Things To Do
Happy Monday, Miami. This week, Alter's Brad Kilgore will host Miami's first Michelin on the Road dinner, New Times Sips 'n' Selfies will return to Casa de Montecristo by Prime Cigar & Whiskey Bar, and Taurus in Coconut Grove will launch Whisky Wi...
5 days ago | Brunch Report
Inside the Ritz-Carlton Fort Lauderdale, find Burlock Coast Seafare & Spirits, a restaurant, café, market, and bar concept that includes an artisanal goods marketplace, a small-batch rum retail shop, and a cigar bar. On Saturdays and Sundays, the ...