Tonight: Timon Balloo Cooks a Five-Course Meal at His Own Banquet

Keep New Times Free
I Support
  • Local
  • Community
  • Journalism
  • logo

Support the independent voice of Miami and help keep the future of New Times free.

Sugarcane Raw Bar Grill's Chef Timon Balloo will be honored

this evening at his alma mater, Johnson & Wales University North Miami, and they'll hold a dinner to recognize him as the school's Distinguished Visiting Chef. The cost is $85 and proceeds will go to a scholarship fund in the university's

College of Culinary Arts.

"It's going to be my first time back to the school in

almost eight years ... You know, it went from being two blocks and a parking lot to a few blocks now and a

parking lot," he said. "It's really nice to see it grow into an entity in


Balloo will even be cooking at his event. He has prepared a five-course tasting menu and pre-event activities included demonstrations for the students and working seminars earlier this week. "It's so the students can see what the chef's capabilities are after leaving such a great institution," Balloo said.

He worked for free at the Hotel Metropole in Belgium, continued training in the field with big names like Michelle Bernstein and at big places like Azul.

The guy's got gravitas. He says his about the culinary scene in Miami, "I really think our chefs are yearning to gravitate with each other."

He later told us he's extremely proud of events like Chef's Club (at 1500 Degrees) and Dinner with Friends at Sugarcane, where chefs gather and simply have an easy, good time.

The dinner takes place tonight at 7 and if the idea of spending a good $85 in someone's honor to help raise funds, RSVP to 305-892-7578.

Follow Short Order on Facebook and Twitter @Short_Order.

Keep Miami New Times Free... Since we started Miami New Times, it has been defined as the free, independent voice of Miami, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Miami with no paywalls.

We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. To find out more, visit our cookies policy and our privacy policy.


Join the New Times community and help support independent local journalism in Miami.


Join the New Times community and help support independent local journalism in Miami.