| Opinion |

The Cost of New Asian Dining

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Chicken egg rolls at Chow Down Grill: $5

Banh mi buns at Sakaya Kitchen: $5.99

Roasted pork buns at Gigi: $7

Fried cheeseburger dumplings at upcoming American Noodle Bar: $5

Singapore shrimp & pork curry noodles at Wok Town: $10.95

Pad Thai at 2B Asian Bistro: $13.95

Beef drunken noodles at Mr. Yum: $13.95

A feast composed of these dishes from Miami's new wave of Asian restaurants:


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