The seemingly endless road construction on Biscayne Boulevard never stopped the massive lunch crowds from rolling intoSalsa Fiesta
. The flagship location (a second will be opening in Pembroke Pines
) has a new salsa bar, a remodeled terrace, and new menu items.
New Homemade Gourmet Salsas
Lava Cabbage Hot: Made of red onions, cabbage, and habanero.
Tamarindo Medium: Made of habanero, tamarindo, and lemon juice.
New Meal Items
Mero Macho Taco with Chimichurri Salsa: A taco stuffed with beans, lettuce, and sour cream, then topped with monterey and cheddar cheese.
Mango Burrito: This new burrito features mango and cream chipotle salsa. It also includes roasted corn, pico de gallo, lettuce, monterey jack, and cheddar cheese.
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Lettuce Wrap: Lettuce Wraps are available as substitutes for orders that come with a tortilla. Other options include soft flour, whole wheat, or soft corn tortillas.
Mushroom Fajita: This mushroom, sauteed onion, and truffle oil concoction is an add-on to the Fiesta Fajita. It can also be added onto quesadilla orders.
Mayan Roll: A new dessert dish made of crispy tortilla, chocolate & vanilla ice cream, and cajeta (dulce de leche.)