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After just a few months of business, Gelato-Go is already beginning to turn up on local radars.
It's a gelateria. So what? Miami has tons of them.
"But none of these serve good gelato," argues partner Alessandro Alvino, who knows a thing or two about gelato having grown up in Milan.
Unlike other places in town that offer walls of varieties and flavors, Gelato-Go has just one cool case with 12 flavor options. Why?
"Because we have only one man in the back making the gelato himself," Alvino says.
