A Better Cuban Sandwich: Latin American to Miami Smokers to Little Bread

Faded pictures of Cuban sandwiches with pressed ham and pork ooze a taxicab-yellow mustard flash on signs that line the bustling avenues of Little Havana. Follow them and soon you're parked, waiting for one at a ventanilla where an espresso machine hisses in the background.

KEEP MIAMI NEW TIMES FREE... Since we started Miami New Times, it has been defined as the free, independent voice of Miami, and we'd like to keep it that way. With local media under siege, it's more important than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" program, allowing us to keep offering readers access to our incisive coverage of local news, food and culture with no paywalls.
Zachary Fagenson became the New Times Broward-Palm Beach restaurant critic in 2012 before taking up the post for Miami in 2014. He also works as a correspondent for Reuters.
Contact: Zachary Fagenson