Tapas y Flamenco

If you like flamenco dancing and discounted food, head to Tapas y Tintos Thursday for the restaurant's weekly Spanish-inspired fiesta. Watch fast heels click, fingers snap, and skirts whirl while you enjoy a complimentary rebujito (Spanish wine with soda and a hint of mint) and some great tapas, including baked...

By Laine Doss

October 6, 2011

Audio By Carbonatix

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If you like flamenco dancing and discounted food, head to Tapas y Tintos Thursday for the restaurant's weekly Spanish-inspired fiesta. Watch fast heels click, fingers snap, and skirts whirl while you enjoy a complimentary rebujito (Spanish wine with soda and a hint of mint) and some great tapas, including baked goat cheese served with an endless supply of warm, crusty bread ($9).
Thu., Oct. 20, 9 p.m., 2011

Laine Doss is the former food editor of Miami New Times. She has been featured on Cooking Channel's Eat Street and Food Network's Great Food Truck Race. She won an Alternative Weekly award for her feature about what it's like to wait tables.

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