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Closer Look: Eating House

Wednesday, March 21, 2012 at 4 a.m.

billwisserphoto.com Wine selection. 3/13

billwisserphoto.com Chef Giorgio Rapicavoli. 4/13

billwisserphoto.com Little flowers and microgreens from Paradise Farms in Homestead. 5/13

billwisserphoto.com Chef Giorgio Rapicavoli prepares Homestead tomatoes. 6/13

billwisserphoto.com Chef Giorgio Rapicavoli prepares Homestead tomatoes. 7/13

billwisserphoto.com Fried chicken thighs. 8/13

billwisserphoto.com Pork belly. 9/13

billwisserphoto.com Pork belly. 10/13

billwisserphoto.com Pasta carbonara. 11/13

billwisserphoto.com Caramel apples and fried Oreos platter. 12/13

billwisserphoto.com Caramel apples and fried Oreos platter. 13/13

Closer Look: Eating House

By day, Cafe Poncé is just your regular place for a quick bite before heading back to work. At night, it becomes Eating House, a popup restaurant by chef Giorgio Rapicavoli and Alex Casanova. "What might seem gimmicky in print ... more often than not translates to 'Why didn't anyone else think of that?'" says Lee Klein of the popup's menu. Read the review of Eating House here.

Hard Miami Moombahton Massive at Grand Central

By day, Cafe Poncé is just your regular place for a quick bite before heading back to work. At night, it becomes Eating House, a popup restaurant by chef Giorgio Rapicavoli and Alex Casanova. "What might seem gimmicky in print ... more often than not translates to 'Why didn't anyone else think of that?'" says Lee Klein of the popup's menu. Read the review of Eating House here.

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Eating House Miami

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804 Ponce de Leon Blvd.
Coral Gables, FL 33134

eatinghousemiami.com

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