The Tides Restaurant
Miami Beach, FL 33139
- Breakfast: 7:00am – 11:30am Lunch & Dinner: 11:30am – 11:00pm, until 12am on Friday and Saturday
- Vegetarian Friendly, Wheelchair accessible, Banquet Facilities, Business Dining, Catering, Kid Friendly, Patio/Sidewalk Dining, Private Party
- Breakfast, Lunch, Dinner, Late Night, Brunch, Snack Food
- Full bar
- Valet Parking
- Reservations Recommended, Reservations Accepted
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Related Stories (7)
Chef Gonzalo Rivera Says Adios to La Marea
Friday, October 15, 2010 at 9:22 a.m. by Riki Altman
Though most of the crowd at last night's March of Dimes Signature Chefs Event was all smiles, yours truly suffered a broken heart when La Marea's executive chef, Gonzalo Rivera, mentioned he has given notice and won't be at the rest...
La Marea's Chef Gonzalo Rivera Talks Vintage; Utensils Not Wine
Thursday, September 30, 2010 at 9:03 a.m. by Christina Staalstrom
We've heard of vintage clothing, jewelry and books. The word vintage is copied from wine terminology to give a more elegant euphemism for "old" and these days it seems anything that is second hand can be sold in a "vintage s...
La Marea's Chef Gonzalo Rivera and Champagne Gosset
Monday, September 27, 2010 at 2:25 p.m. by Christina Staalstrom
Want to cook up a five star meal with some bubbly? Sounds like a lot of work? Not if you let Chef Gonzalo Rivera from La Marea at the Tides and his team of sous chefs help you out. At this Saturday's Biltmore interactive lun...
Michael Bloise, Gonzalo Rivera, Michelle Bernstein Share Hurricane Food Wish Lists
Friday, September 17, 2010 at 1:22 p.m. by Trina Sargalski
Photo by Jacob KatelGonzalo Rivera, executive chef at La Marea at The Tides.If Miami had the rotten luck to get hit with a major storm and power was knocked out, what would chefs want in their hurricane pantries? From Michae...