Neighborhood bars are supposed to be friendly, and nothing's friendlier than the price of a bottle of beer at Zeke's: two dollars. Not just any beer, either. Zeke's selection includes more than 100 brews, everything from Samuel Adams Summer Wheat to Samuel Smith's Oatmeal Stout, from Dos Equis to Cerveza India. You name the country, and it's probably represented on the menu. Zeke's is especially deserving of recognition this year because it marks the reinstatement of the two-dollar-per-bottle policy. Five years ago, when Zeke's first opened, idiosyncratic owner Victor J. Deutsch garnered a reputation for his "beer garden" by charging that paltry sum. Then reality set in (the joint is on Lincoln Road, for crying out loud), and Deutsch set a still extremely reasonable price of three dollars for his bottled beers and four dollars for his pints. But last year Deutsch went off his medication again, God bless him, and down went the prices. Good cheap brew is not the only thing that makes this place convivial. Outside seating means friends passing by are likely to stop and knock one back with you. The bartenders may not be much to look at, but they sure are nice. And if you hang out there long enough, they're likely to call you if they haven't seen you in a while -- just to make sure everything's okay.
If not for the lighted beer signs in the windows, it would be easy to miss this low-lying roadhouse on a commercial stretch of U.S. 1 just north of sleepy Miami Shores. To say that the Uke is little more than a bar isn't a putdown; it's an accurate description of the space. The interior is taken up almost completely by a long, wood, U-shape bar. With barely enough room left over for a pool table and jukebox, the Uke is the place to go when you feel like bending an elbow and rubbing shoulders with the masses. No microbrews here: Bud on tap, half-a-dozen other big-batch brands in the cooler. All of it cold and cheap. Save my seat.
Time slows at the Pelican Nest. In this old oasis disguised as a warehouse, regulars tend to sit at the end of the bar where an upside-down skiff hovers above. Long ago they noticed that because the boat is upside down, all the gear, including two big burlap bags marked "Colombian," is in various stages of falling out. No need to duck, though. Its contents are defying gravity, thanks to the talented artist who put the darn thing together. You, too, will notice these things. At the moment, though, you might be distracted by other matters. The Budweiser and black and tan arrive quickly in front of you. The pool table, on an upstairs balcony overlooking the small dining area, beckons. Your stomach growls. ("The smoked fish dip gets a lot of compliments," notes bartender Sherry.) Your ears ring, courtesy of bands like Peach Black, whose CD includes "Loosing You" [sic], "Rosa Linda," and other rock originals taking Cutler Ridge by storm. After the music ends, some joker at the bar gets up, grabs the guitarist's Stratocaster, and sings his own rendition of "All Along the Watchtower" with impunity. When the hour has gotten late, and time speeds up again, there is a way outta there: west to the turnpike (exit 13) or east to South Dixie Highway.
After bartenders in Coral Gables call the last round, many of them make their way to The Bar for nightcaps. There is no better endorsement for a watering hole than one from the mixologist class. But if you need another, check out the beer selection. The Bar boasts 10 brands of brew on tap and 21 in bottles, plus a wide variety of liquor. A serviceable menu of standards features four kinds of hamburgers, a decent chicken sandwich, and mozzarella sticks that don't bathe your fingers in grease. Tunes that range from Sinatra to Kid Rock stack the jukebox. On Saturdays live music rocks the room. Above it all is an air of comfort that makes The Bar's steady clientele treat the joint like a second home.
Candy Caramelo, the hostess so nice she named herself twice (caramelo is Spanish for candy), zings one-liners and double-entendres from the stage of Club Tropigala Wednesday through Sunday nights. "This is not fat," she says, showing off her hefty figure, barely concealed by a teddy and feathery robe. "This is filet mignon." Then she winks and pulls some unsuspecting patron up to the stage, burying his face in her prodigious bosom to the delight of the crowd. Candy has been having fun with cabaret and nightclub audiences since the Fifties, and she doesn't mind telling you about her career in between jiggles, wiggles, and giggles. So sit back, order a mojito, and enjoy show biz the way it used to be. Just remember: Sit too close to the stage and there's a good chance you'll end up in Candy's, er, act.

They call it "old-school" at Shantel's Lounge in Liberty City, where each week a group of African-American musicians, who have played jazz, blues, oldies, and soul around Miami, gathers to jam. Other music makers and singers are welcome to join the horns, keyboards, and drums that rock the room. During a spoken-word segment, about ten poets deliver short readings, ranging from brilliant rants on the African diaspora, to rap-a-logues, to embarrassingly bad Barry White-style schlocky bedroom whisperings. On the first Sunday of the month, Shantel's offers barbecue, collard greens, pigeon peas, rice, and other fixings for three dollars. The songs, the words, and the friendly conversation are free.

The Fifties: Miami Beach was the sun-and-fun capital of the world. The postwar cocktail nation was in full swing, and Morris Lapidus was creating what he called an "architecture of joy." The Lapidus-designed Eden Roc opened in 1956 and is considered a classic example of MIMo, or Miami Modernism. It's also still the best place anywhere to enjoy an adult beverage or two. The bar and the hotel lobby in which it sits, recently restored to its midcentury splendor, are an ode to the kind of sophistication that existed only in the movies. A sculpted canopy, supported by fluted columns that rise to the ceiling, hovers above a sunken oasis filled with plump couches and chairs upholstered in regal gold and deep purple. Grecian-style statues and fleur-de-lis floor designs accent the room. Sun and moonlight filter through the sheer curtains of a curved window-wall overlooking the pool. Just when you think nothing could be more perfect, martinis and mixed drinks arrive in stately glassware while a house piano player offers a song of love from another time. God bless and comfort Morris Lapidus.

Best Place To Get Wasted While Getting Religion

Astor Place Bar & Grill

Sip a flute of Champagne Laurent-Perrier Brut at $15 a pop. Nibble on a stack of silver-dollar wild-mushroom pancakes served with a delicate balsamic vinegar syrup. Sit back in your chair and settle into a happy sunlit Sunday groove. Under the influence of tasty food and effervescent drink, the mind kind of dilates during the Astor's gospel brunch. When Maryel Epps arrives still wearing her choir gown direct from performing at Unity on the Bay, you want her to move you, shake you, take over your spirit and make it soar. It's a decidedly decadent experience. Maryel is jazzing up "Amazing Grace," and you're downing yet another glass of bubbly. Somehow it works. You leave Astor Place feeling a little lighter, transported. Too bad you can only be saved once a week, from noon to 2:30 p.m. on Sunday.

We can't help but be enchanted each time we stroll into La Paloma, its European kitsch reminiscent of every postwar Jewish grandma's apartment. Splendid displays of owner Maria Staub's antique Baccarat crystal, Limoges china, and objects such as dolls and clocks accent the decor. Live trios and orchestras often contribute to the sedate ambiance of the plush lounge and bar areas. When you're tempted to take a spin around the room, don't forget to place your Manhattan on the bar first. Spill something down your honey's back and the spell will be broken.
Isaiah Brock, the proprietor of Club New Year's Eve, deserves some kind of medal. He already has the mettle. The self-determined Coconut Grove native has overcome a variety of hardships since opening his classy little cocktail joint in 1993, a few years after ending a 25-year career with the U.S. Air Force. For example Brock has had to deflect the mercurial passions of the area's youths, some of whom wanted the dance floor to feature less R&B and more randy rap. (They once proffered their request by kicking in the front door.) He also has had to encourage middle-age folk to step around those hanging out in front of the club, i.e., the sidewalk, and come inside. But the western stretch of Grand Avenue, which has the proud distinction of being one of the toughest strips in the county, has mellowed over the past year. It has gone from being outright hostile toward outsiders to downright mildly antagonistic. And while the area's microeconomy peps up along with the mood, Brock's little liquor-to-go window next door keeps his enterprise afloat. He also came up with another clever idea: He makes the club available for private gatherings. Ingenious. The bar is long, cocktail prices are low, and the dance floor is ripe for good old-fashioned booty-shaking.

Best Of Miami®

Best Of Miami®