Paella (Calasparra rice, Spanish saffron, local clams, and mussels) with grilled swordfish.
In this week's dining review, critic Lee Klein checks out Chef Norman Van Aken's return to Miami's dining scene with Norman's 180 in Coral Gables. Read the review of Norman's 180 here.
South Beach Wine & Food Festival's beloved Burger Bash returned on Friday, February 21, with food personality and talk-show host Rachael Ray once again…