Sanguich De Miami Opens in Little Havana. Shipping container turned Cuban sandwich shop, Sanguich De Miami, is now open in Little Havana. Located on the edge of the sidewalk, the small space is behind a bounty of gourmet Cuban sandwiches, each made from scratch. All ingredients, from ham and pork to mustard and pickles, are prepped and cooked in-house. Given the restaurant's compactness, food is served ventanita-style. An adjacent outdoor seating area will be added soon. The menu, mainly comprised of "sanguiches" and “batidos” (milkshakes), includes medianoches; pan con bistecs; croqueta preparadas; and cream cheese-filled Elena Ruzes; which are paired with a rotating selection of shakes, including dulce de leche, and guava and cream cheese. There's plantain fries too, served with up to five variations of mojo sauce. Items are priced between $6 and $10. 1641 SW Eighth St., Miami; 786-313-3650; sanguich.com. Open 10 a.m. to 4 p.m. Tuesday through Sunday, and 7 p.m. to 2 a.m. Friday and Saturday.

Have a beer or two or three at Veza Sur's Triki-Triki Halloween party.
Courtesy of Veza Sur Brewing Co.
Last Chance for Miami Spice. After Hurricane Irma, the Greater Miami Convention & Visitors Bureau extended Miami Spice through October 31. The dining program, which traditionally runs August 1 through September 30, is designed to give a financial boost to local eateries during Miami's slow summer and give diners a chance to try new restaurants for only $23 for lunch and $39 for dinner. The special is only available for a few more days, until it returns in summer 2018.

Cantina La Veinte's Love Potion
Courtesy of Cantina La Viente
Bunnie Cakes Available at Starbucks. Now you can get your Bunnie Cakes fix from one of the world's largest coffee chains: Starbucks. A lucky 13 South Florida stores are now carrying vegan, gluten-free passionfruit cupcakes made by the local bakery. Here is a list of participating locations.