Restaurant in Miami New Times
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Sunset Corners Fine Wine & Spirits is more than your average liquor store. A sanctuary for spirit lovers, their selection of wines, liquors, craft beers and even gourmet cheese and charcuterie would impress even the most discerning drinker. Sitting on a corner in Kendale Lakes, South Miamians flock to their wine, beer and cheese tastings […]
Sunset Tavern is conveniently located just a few blocks from the Shops at Sunset Place, making the bar an easy stop for mall shoppers. The space includes pool tables, sports memorabilia on the walls, and plenty of large flat-screens to catch the game while you sit at the large, fully stocked bar. Sunset Tavern welcomes […]
There is nothing quite like a savory hoagie overloaded with our favorite meats and veggies to halt those midday hunger pains. The founders of Super Subs seem to have our hearts in mind. The joint has been serving up more than 50 varieties of submarine sandwiches since 1977 with the intent of giving you some […]
The prices at the Surf Club Restaurant are among the highest you’ll find in Miami, but then, so is the quality. Located in a completely rebuilt Mediterranean Revival-style resort in Surfside, the restaurant stands just a few blocks from high-end Bal Harbour. Designed by Russell Pancoast, the original inn and eatery opened on New Year’s […]
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Follow the hostess through the tall black gates of Villa Casa Casuarina on Ocean Drive, into the courtyard, then upstairs to a pair of heavy wooden doors. Behind them: a dark space with a wooden vaulted ceiling crisscrossed by intricately inlaid beams. This is Italian designer Gianni Versace’s former suite, converted into a Japanese speakeasy […]
Sushi Chef’s plain façade and restaurant-in-the-middle-of-a-Japanese-market interior give no indication it serves perhaps the most extensive selection of Japanese dishes around. The encyclopedic menu lists more than 200 dishes, from all manner of sushi to tempura, rice and noodle bowls, salads, and entrées. Fish is generally high-quality – though two pieces of questionably fresh toro […]
Located inside a little Japanese market (that’s nearly impossible to see from the road), this place has a Japanese-trained veteran sushi chef who turns out a limited selection of what insiders consider among Miami’s top sushi. Some is extremely hard-to-find traditional Japanese stuff, like the Battera — Osaka-style sushi, for which rice is loaded into […]
In 2018, Erika, the daughter and right hand of beloved sushi master Michio Kushi, opened her own tiny sushi spot just down the road from her dad’s old haunt, Sushi Deli, in North Bay Village – and she brought many of her late father’s classics with her. Don’t be misled by the diminutive space – […]
Husband and wife Jonas and Alexandra Millan like to joke they were forced to open Sushi Garage so they’d have a place to eat Japanese food in Miami Beach that’s neither too expensive nor too experimental. Searching for a simple California roll? Sushi Garage does the staple justice. They offer both mock crab and king […]
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Sushi Maki is a laid-back sushi spot offering the usual variety of rolls, along with plenty of appetizers and entrée options for the raw-fish-phobic. Of appetizers, including staples such as edamame, summer rolls, and chicken yakitori, try the gyoza: tender steamed or fried dumplings filled with chicken, pork, or vegetables and served with a tangy […]
Sushi Maki is a laid-back sushi spot offering the usual variety of rolls, along with plenty of appetizers and entrée options for the raw-fish-phobic. Of appetizers, including staples such as edamame, summer rolls, and chicken yakitori, try the gyoza: tender steamed or fried dumplings filled with chicken, pork, or vegetables and served with a tangy […]
Sushi Maki is a laid-back sushi spot offering the usual variety of rolls, along with plenty of appetizers and entrée options for the raw-fish-phobic. Of appetizers, including staples such as edamame, summer rolls, and chicken yakitori, try the gyoza: tender steamed or fried dumplings filled with chicken, pork, or vegetables and served with a tangy […]
Sushi Maki is a laid-back sushi spot offering the usual variety of rolls, along with plenty of appetizers and entrée options for the raw-fish-phobic. Of appetizers, including staples such as edamame, summer rolls, and chicken yakitori, try the gyoza: tender steamed or fried dumplings filled with chicken, pork, or vegetables and served with a tangy […]
Sushi Maki is a laid-back sushi spot offering the usual variety of rolls, along with plenty of appetizers and entrée options for the raw-fish-phobic. Of appetizers, including staples such as edamame, summer rolls, and chicken yakitori, try the gyoza: tender steamed or fried dumplings filled with chicken, pork, or vegetables and served with a tangy […]
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