Lettuce & Tomato is a swank gastropub that offers an industrial yet warm atmosphere tucked away on West Dixie Highway at NE 171st Street. Featuring a juxtaposition of Latin and Asian flavors, the menu lists plates such as huevos rotos, served with hand-cut garlic French fries, sofrito, serrano ham, three fried eggs, and a pinch of sprouts; mantou, known as Asian-inspired steamed buns, stuffed with thick cuts of meat such as short rib or pork belly and drizzled with a homemade ají aioli sauce; and seared corvina with quinoa, slow-cooked mushrooms, piquillo peppers, and red onions.