It’s all about generous portions, mate, at this Australian-themed chain. If Outback’s colossal menu is any indication, Australians like meat
Steakhouse in Miami New Times
Showing 45 - 66 of 77
When the Pubbelly Boys open restaurants, they call them concepts. Their strategies, though, are not about location. It’s not d
There are steak houses, there are Argentine steak houses, and there is the PM-style steak house, which is a hybrid of the two. Diners are privy to provoleta and empanadas, but they can also opt for salmon tartare or smoked marlin carpaccio. Ceviche and tirados are on the menu, and so is a tuna-watercress salad […]
There’s much more than beef at this inventive New American steakhouse. Guests can also dine happily on creative entrées featuring poultry or on cold-water oysters and other pristine raw-bar selections. That said, the USDA Prime dry-aged steaks are superb, and so are the à la carte sides. They include upgraded versions of steakhouse classics – […]
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This Italian sister to the stunningly successful Prime 112 succeeds as an all-purpose upscale dining venue. Patrons can begin by choosing from soups; salads; coal-oven pizzas; oysters; caviar; cocktails of shrimp, crab, or lobster; baked clams; fried bufala mozzarella; antipasti; and one big Kobe meatball with ricotta and a memorable marinara sauce. Entrées include the […]
The family behind Quality Meats Miami, the first foray outside New York City for the Fourth Wall Restaurant Group – is something of steak-house royalty. They opened the first Smith & Wollensky in the late 1970s, and although they cashed out decades later, they couldn’t stay away from the meat-heavy format. But Quality Meats Miami […]
This kosher steak house features a dimly lit, elegant interior and attentive service. Meat is cooked to order on a wood-burning grill, and the traditional steak-house menu offers fresh ingredients prepared in a kosher kitchen. Appetizers include beef carpaccio ($14), an iceberg wedge ($10), and Wagyu sliders ($21). Notable main courses are sea bass ($34), […]
Red the Steakhouse serves some of the best USDA prime, age-certified Angus steaks in all of Miami. Chef Peter Vauthy chooses the finest cuts, then sears them to perfection. Vauthy puts the same care into the seafood he serves, often posting photos of giant Alaskan king crab or Maine lobsters to entice diners with his […]
Walk into Rincon Argentino with any doubts about the restaurant’s philosophy and they’ll quickly melt away. The reason: the gigantic fire pit in the middle of the dining room that’s usually covered with dripping racks of sausage, beef, and sometimes a whole pig. Argentine cuisine is all about the carne, baby. An Argentine barbecue special […]
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Walk into Rincon Argentino with any doubts about the restaurant’s philosophy and they’ll quickly melt away. The reason? The gigantic fire pit in the middle of the dining room that’s usually covered with dripping racks of sausage, beef, and sometimes a whole pig. Argentine cuisine is all about the carne, baby. An Argentine barbecue special […]
Ruth’s Chris appears as though it has been there forever. The entrance is marked by towering palm trees and rustic stone tiles that lend an Old World look to the pristine new property. Of course the thing to eat here is beef. From delectable filets to a hearty cowboy rib eye, all are cooked quickly […]
Whether it’s your first or one-hundredth time coming to Sardelli for dinner, the staff will treat you like a regular. Contributing to this convivial atmosphere is the fact you’re eating in a four-story house that underwent a $3 million dollar renovation five years ago and is now both cozy and contemporary. What’s more, the eatery […]
The kick here is not from champagne but from the menu – it’s printed on a football. Dolphins memorabilia also attract the eye, but the real attention-getter in this upscale steak house is the meat cart, featuring porterhouse, Kansas City strip, New York sirloin, and cowboy steaks, not to mention filet mignon and a live […]
comp. valet parking
At the southern tip of Miami Beach, South Pointe Park offers some of the best views in South Florida. Smith & Wollensky’s outdoor bar gives you direct views of Government Cut, where you can watch the giant container ships navigate their way through the small channel on their way to Port Everglades. It’s an ideal […]
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Cocktail bar Jaguar Sun is well known for Will Thompson’s drink work, but chef/owner Carey Hynes is the one who ups the downtown Miami establishment’s food game. Though Jaguar Sun hasn’t yet reopened its doors in the X Guild Apartments highrise on Northeast Fourth Street, Hynes and Thompson have squeezed lemonade from their lemons, opening […]
