Restaurant in Miami New Times
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Daniel’s Miami might have just opened in July 2025, but it quickly locked in a New Times Top 100 spot thanks to its flawless hospitality, stunning atmosphere, and chef Daniel Ganem’s passion poured into every plate. The Coral Gables newcomer (he also holds down the fort at Daniel’s, a Florida Steakhouse, in Fort Lauderdale) took […]
Wynwood’s Dasher & Crank has changed Miami’s ice-cream scene. The light-pink shop, marked by a glowing neon sign in the shape of an ice-cream cone, offers a core lineup of ice creams, including raspberry wasabi sorbet and mint with activated charcoal ($5 for one scoop, $7.50 for a double, and $10 for a triple or […]
Here on the Miami River, Masaharu Morimoto disciple Shuji Hiyakawa offers a brief list of concisely prepared dishes alongside an impressive array of sushi including many distinctly Japanese options, such as sea bream, golden eye snapper, and vinegar-cured mackerel, which have become the benchmark for any sushi place that hopes to be taken seriously. Yet […]
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Native to Venezuela and Colombia, the arepa is a corn pone split in half and then stuffed with goodness, resulting in a stomach-expanding cornmeal sandwich. At this small Venezuelan deli, which might appear as just another Latin-American snack shop complete with tradional favorites listed on a chalkboard, every variety of arepa is available, each less […]
After a recent remodeling, this massive entertainment complex – a great place to watch sports – features more than 42 high-definition TVs, a wide variety of beers that come in what the bar calls “beer tubes” of 50 and 100 ounces. Try the calamari appetizer or the potato-chip encrusted chicken. Don’t want to watch the […]
Dining at DB is a classy experience from start to finish. Service is professional, and the waiters are well informed on the cuisine — orchestrated by executive chef Jarrod Verbiak, who has worked with Daniel Boulud for nearly a decade. Sommelier John Mayfield entertains an encyclopedic knowledge of the wines that compose a 30-plus page […]
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For thousands of years, mankind has found solace in homemade food and good wine, and there are some things our species will never forego. Bakery, wine bar, market and restaurant all in one, this little Argentinian gem is source for all kinds of hearty, comforting “honest” eats from flaky empanadas ($2.29) to juicy grilled ribeyes […]
Deli Lane Caf
Deli Lane isn’t a pastrami-and-corned-beef deli; it’s more of a pressed-duck-sandwich-and-tuna-salad-wrap kind of place. At this South Miami institution, crowds of regulars have filled the outdoor seats for brunch since 1988. Service is sometimes slow, but the healthful and affordable fare makes the wait worthwhile. The Swiss apple melt sandwich (by request) brings together seductive […]
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A storefront off South Dixie Highway near a McDonald’s is not where you’d expect to get a taste of Paris. But Delices de France does its best to prove that location isn’t everything. In fact, with a smattering of tables overlooking a blacktop parking lot, the bakery confidently announces that when you indulge in its […]
English can be only very optimistically referred to as a second language at this Spanish market/caf
