Bulldog Barbecue and Burger: Now Serving Brunch

Howie Kleinberg embodies the chutzpah of a hometown hero better than most, and who doesn’t cheer for the hometown hero? After competing on Top Chef in 2007, the “Bulldog” decided to come home and do what he does best — barbecue. And North Miami residents couldn’t be happier. Miami’s BBQ…

Burgerliscious Burger Bash: Tomorrow Night in Coral Gables

Most of us become quite beastly when it comes to munching on burgers, and tomorrow’s third annual Burgerliscious event in Coral Gables is a prime example of our transformation from human to animal. General admission ticket ($60) holders are entitled to six sliders and two beers, while VIP attendees ($125)…

POC American Fusion Buffet & Sushi In Coral Gables: A New Brunch

Some of you may be familiar with POC American Fusion Buffet & Sushi in Coral Gables. Considered by many. a step above your average Asian all-you-can-eat joint, POC does offer superior quality, service, d�cor, and yes, food. Now it all also offers the perfect place to watch the game and…

Taco Tuesdays Makes Mercadito in Midtown Worth the Trip

Over the past few years, the Mexican-food market has grown in Miami. Where we could find only non-fast-food tacos at only a handful of places, we now have options available all over the city, from hole-in-the-wall mom-and-pop joints to more upscale, cloth-napkin spots. One of the local eateries featuring Mexican…

The Forge’s Miami Spice Dinner Menu: Best Bargain?

It is not unheard of to spend $100 to $200 (or more) per person on dinner at the Forge, which makes the restaurant’s Miami Spice menu that much more appealing. The place has been around since 1969 — much longer than the term foodie has been part of our vernacular…

Bulldog Barbecue: Latin Pop Up Tonight in North Miami

American barbecue, be it Kansas City, Memphis, Texas, or Carolina style, is in — but what about Latin-style barbecue? You’d think, especially in Miami, that Latin barbecue would be widely available, but apparently not a single chef has thought of seriously pursuing the concept… until now. Tonight chefs Ted Mendez…

L’Entrecote de Paris: One Main Course, But a Good One

More than a half century ago, Paul Gineste de Saurs purchased the Venice Inn in the 17th arrondissement of Paris. He wanted to sell his family’s wine, and so made a weird choice: Offer but one dish — steak. Soon, the place had a nickname: L’Entrecote — which translates roughly…

Cuban Sandwich Contains Salami? Miami Doesn’t Think So, Zagat

I came across a post on Zagat’s website yesterday titled “50 State, 50 Sandwiches” and it sparked some indignation. The Florida sandwich, as declared by Zagat, is the “Cuban,” which it describes as “filled with Swiss cheese, pickles, mustard and sometimes salami (depending on who you ask).” I got on…

Spris Announces September Opening of Location in Downtown Miami

The popular Lincoln Road eatery Spris is heading to downtown Miami. The pizzeria’s location is set to open the first week of September and can accommodate 40 in its indoor and outdoor dining areas. The restaurant has long been a favorite of South Beach residents and has been named Best…

Salumeria 104 in Midtown Now Offering Saturday and Sunday Brunch

Salumeria 104 is now offering brunch on Saturdays and Sundays from 10 a.m. until 4 p.m. The Italian restaurant (New Times’ Best Sausage and Best Inexpensive Italian) is known for offering authentic Mediterranean cuisine, so chef Angelo had to get a little creative when coming up with the brunch menu…

Home-Grown Goodness

Miami is one of the last places you’d think to find some hippy-dippy, feel-good, communal-type permaculture farm. But Earth ’n’ Us Farm (Miami New Times’ 2011 Best Sanctuary From the Fast Track), located in the bustling neighborhood of Little Haiti, offers not only a temporary respite from the concrete jungle…

Miami Delicioso

While Latina celebrity chef Lorena Garcia was creating a menu for Taco Bell, Miami resident Ingrid Hoffmann decided to take the scenic route to celebrity. And because Hoffmann has kept it real, she gets el respeto she deserves. The ambitious yet personable Hoffmann has enjoyed success as a restaurateur and…