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Mushroom ceviche
Courtesy of Soul Tavern
Mushroom ceviche

Soul Tavern

Jackfruit Gyoza
Soul Tavern
Soul Tavern, a gourmet vegan and vegetarian gastropub in Sunset Harbour, was designed to provide customers with a retreat from their hectic lives. The tranquil interior and picturesque Zen garden beckon diners to linger over their homemade herbal elixirs or craft cocktails rather than stare at their screens. The cuisine is rooted in an ancient five-element principle intended to create peace within the mind, body, and soul. For example, the earth pizza gets its moniker because it includes a miso base as well as chickpeas and caramelized onions — ingredients that are supposed to create harmony. It tastes good, plain and simple. Also popular are the eatery's vegan maki rolls.

1801 W. Ave. Miami Beach, FL 33139

South Beach

305-925-0799

soultavern.com

Hours: Monday 5:30 to 10 p.m.; Tuesday through Thursday noon to 3 p.m. and 5:30 to 10 p.m.; Saturday noon to 3 p.m. and 5:30 to 11 p.m.; Sunday 11 a.m. to 3 p.m. and 5:30 to 10 p.m.

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Menu

  • Mango Avocado Tartare

    Peeled grape tomatoes, yuzu, herbs and chips

    11.00

  • Warm Kale & Squash Salad

    Grilled kombocha, green apple, roasted pumpkin seed, serrano & truffle vinaigrette

  • Crunchy Forest Maki

    Avocado, butternut squash, asparagus, portabello, spinach and crispy shallots

    8 pieces:  14.00

  • Miso & Caramelized Onion (Earth) Pizza

    Miso sauce, mushroom, chickpeas, caramelized onions and mozzarella

    16.00

  • Kimchi Fried Rice

    8.00
See full menu...

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