Nationally recognized barista Camila Ramos’ downtown coffee shop is a bright, tropical oasis nestled between downtown, Overtown, and the Miami Arts District. The centerpiece of the space is the massive La Marzocco espresso machine, among the largest in the nation, from which Ramos and her skilled team craft perfect cortados, espressos, and macchiatos. Pair one with a thoughtfully sourced lineup of eats, including some of the city’s best egg sandwiches. And don’t even think of missing All Day’s seasonal drink. Ramos the crew spend months creating special coffee-based beverages such as Our Sweetheart No. 4 (cold brew, rosemary syrup, and lime juice), Coffeewein (white oak-aged cold brew, roselle tea, and salted cacao bitters), and the Paloma (grapefruit, nitro coffee, and pink peppercorn syrup topped with tonic water and dried pineapple).