Kush, the beer and burger joint, can best be described as Lokal’s scrappy little brother. Coconut Grove’s Lokal is the more polished older sibling, while Kush has a younger, edgier feel. But there’s no doubt, whatsoever, that the two restaurants share the same DNA. Kush’s offerings may be small, but there’s something for everyone, with […]
Restaurant in Miami New Times
Showing 1189 - 1210 of 2475In 2017, Matthew Kuscher (Lokal, Kush, the Spillover) purchased Stephen’s, the last of Hialeah’s Jewish delis, with a mission to keep the tradition alive. He reopened with a restoration so admirable it makes you feel like you’re stepping back to 1954, when the restaurant was one of four delis on the block. Henderson “Junior” Biggers […]
TEMPORARILY CLOSED A sizable portion of the menu at Kyu in Wynwood is prepared on the restaurant’s wood-fired grill using a combination of Asian and American barbecue techniques. The meat is simply prepared with Japanese sea salt and black shichimi pepper and then smoked for 12 to 14 hours. It arrives divided into thick slices […]
Everyone knows La Camaronera as the iconic Little Havana seafood joint founded by a family of Cuban fishermen. For more than 40 years, the restaurant’s owners, the Garcia brothers, have been cooking up their famous favorites – including grouper soup, shrimp empanadas, conch fritters, and a fresh fish sandwich – along with dozens of other […]
La Carreta doesn’t serve the most gourmet Cuban food in Miami, but with multiple locations, it’s a convenient place to get the classics. The Little Havana location is a stand-alone building guarded by a colorful rooster statue. The menu is an extensive list of Cuban dishes such as ropa vieja ($8.95), picadillo ($6.50), and palomilla […]
La Carreta doesn’t serve the most gourmet Cuban food in Miami, but with multiple locations, it’s a convenient place to get the classics. The Little Havana location is a stand-alone building guarded by a colorful rooster statue. The menu is an extensive list of Cuban dishes such as ropa vieja ($8.95), picadillo ($6.50), and palomilla […]
La Carreta doesn’t serve the most gourmet Cuban food in Miami, but with multiple locations, it’s a convenient place to get the classics. The Little Havana location is a stand-alone building guarded by a colorful rooster statue. The menu is an extensive list of Cuban dishes such as ropa vieja ($8.95), picadillo ($6.50), and palomilla […]
Ladies and gentlemen, please fasten your seat belts. Your flight to Florence via Capri, Sicily, and Rome is about to depart. That’s what a visit to La Centrale, the three-level food hall celebrating all things Italian, simulates. On the first floor, choose from Italian pastries such as cannoli and torta della nonna. Perhaps more to […]
If you’re breezing through the Fontainebleau – be it for poolside drinks or a swanky shindig, La Cote is worth a visit. And above all else, it’s their glorious outdoor patio that really shines. With balmy breezes, beautiful people and fruity cocktails – it’s a first hand view of how the other half lives. We’re […]
The huge cornmeal-crusted empanadas at this little luncheonette/minimarket come with a variety of fillings, most unique to Venezuela (like the national specialty pabellon, shredded beef similar in texture to ropa vieja but with a more sweet/sour taste). Skip the fishy cazon (shark) model for the signature crema, filled with chicken, bacon, and farmer cheese. But […]
The reason La Dorada has been a mainstay of Giralda Avenue for so many a year is the availability and quality of exceptional seafood from Spain. Thrice weekly fish are flown from the ports of Malaga, including merluza (hake), urta (red-band bream), lubina (striped sea bass), cuttlefish (calamarilike), and dorada (royal sea bream). Golden, greaseless […]
In a land with its fair share of Cuban restaurants to choose from, La Esquina Del Lechon strives to set itself apart from the pack. Not by straying from traditional Cuban cooking methods, but by doing what they do with excellence. With an array of pork, chicken, steak, and fish, this place is a carnivore’s […]