Restaurants

Following successful pop-ups in 2017 and 2022, the Museum of Ice Cream has announced that it will open a permanent location in Miami.

Indian street food, burgers, fresh beer on tap, and rooftop views are on the menu.

Gramps’ Adam Gersten revives a Shorecrest classic with some modern touches.

Nathan’s Beach Bar delivers a sophisticated LGBTQ bar experience.

This waterfront spot will offer three bars and food by Janine Booth, Jeremy Ford, Jeff McInnis, Jose Mendin, and Kenny Gilbert.

May was an exciting month for Miami’s restaurant scene.

Tacos, sushi, and healthy salads and juice are on the menu this week.

The last day of service is June 30.

Panther coffee and chocolate chunks are in this tasty tribute to the team.

Cheer the Miami Heat on with something sweet from the Salty.

Keller – best known for the establishments the French Laundry, Per Se, and Bouchon – has taken over the lease in the heart of Palm Beach.

Mexican food, Sushi/Peruvian fusion, and fried chicken are on the menu this week.

Chefs Justin Sherrer and Lisetty Llampalla are poised to blend food and music when they open Social 27, a Cuban supper club.

At Julia & Henry’s, you’ll find 26 different bars and restaurants all under one roof.

Doggi’s Arepa Bar, La Macha, Sokai Sushi Bar, and more are confirmed for the 10,440-square-foot Shoma Bazaar in Hialeah.

Plant-based dim sum, sushi, and Mexican food are on the menu this week.

A sit-down vibe, a smaller pie option, and more at Eleventh Street Pizza’s new spot.

With six locations and a Michelin-starred sister concept, one of NYC’s booming sushi concepts has arrived in the 305.

Sushi, Asian fusion, fresh-pressed juice, and warm pretzels are on the menu.

Owner John McDonald is looking for a new home for Lure Fishbar.

Chef Michael Beltran offers fine cigars and cocktails in downtown Miami.

Cuban sandwiches, Lebanese food, and Levantine dishes are on the menu this week.