Novecento is gearing up to open in Doral before summer’s end. In the meantime, the Argentine restaurant has rolled out a new brunch menu at its Aventura and Brickell locations. Novecento Brickell churns out French toast, bacon pancakes, and steak and eggs seven days a week. In…
While most Miami Spice participanting eateries are located in tourist-rich areas like Brickell and Miami Beach, Kendall and Doral are still represented with restaurants serving juicy steaks and succulent seafood. Instead of driving to the beach, why not explore one of these restaurants that offer a meal at the reduced price…
In Sunny Isles, Baleen Kitchen is now open inside the Sole on the Ocean hotel with a menu of meat, seafood, and comfort.
Milam’s Market, a family-owned Miami grocery-store chain, will open in the Village of Pinecrest this September, taking the place of a former Whole Foods Market at SW 117th Street and South Dixie Highway.
Of South Beach’s seemingly countless restaurants, an impressive 74 are participating in Miami Spice, with many serving up generous menus filled with succulent steaks and fresh seafood in elegant settings. Most restaurants have upped their game this year, with eateries like Red the Steakhouse hosting weekly themes and Jaya at…
There are 49 restaurants in downtown Miami and Brickell participating in Miami Spice, making these neighborhoods ripe for the picking.Though there are many good deals, some eateries stand out. Whether it be for a generous menu filled with opulent offerings or for an exciting ambiance, here are the five most intriguing choices.The two-month promotion, which lasts until the end of September, offers three-course menus at the reduced price of $23 for lunch and brunch, and $39 for dinner.
Vida & Estilo Restaurant Group and Alberto Cabrera, who ran the excellent but short-lived Little Bread in Little Havana, will reopen the small window and cafe at the former David’s Cafe Lincoln Road location toward the end of 2018, serving classic Cuban fare done right.
Lunch is an oasis, a respite from the insanity of the everyday. Its magic is felt in the deep calm washing over you during and after your meal. Europeans know how to do it. Many of them close up shop in the afternoon and then head to their favorite spot…
Coral Gables has 34 restaurants participating in Miami Spice, with the best menus by the City Beautiful’s most established names. This makes Miami Spice a wonderful way to reacquaint yourself with old friends. When was the last time you enjoyed the Caribbean-infused flavors of Ortanique or a bacon-infused chow-down at…
Miami Spice is here! The two-month promotion kicked off just a few days ago, with prix fixe menus for some of the area’s best restaurants at the reduced price of $23 for lunch and brunch, and $39 for dinner.
This is the second year that Spice is offering brunch menus at select restaurants. Veteran restaurants include Essensia, Fooq’s, and Peacock Garden Bistro, while Planta, Stiltsville Fish Bar, and Upland are newcomers. Restaurants offer the meal Saturdays and/or Sundays for $23 (tax, tip, and beverages not included).
This fall, Miami’s Pink Pie will open its first brick-and-mortar steps from Wynwood Walls (170 NW 26th St.). The concept, which launched in September 2016 at the Yellow Green Farmers Market, specializes in three-inch sweet and savory pies, ranging from s’mores to bacon, egg, and cheese.
Amid the humid mornings and afternoon rainstorms, several restaurants popped up in Miami. Newcomers include Ice Dream Parlor, a plant-based shop, and a Miami Beach location of beloved pizzeria Andiamo.
Ryan Echaus and Amanda Cutler are exhausted. The couple who own Atlas Meat-Free Deli say the ongoing two-year process with the City of Miami to open their brick-and-mortar is bleeding them dry. Echaus and Cutler recently took to Instagram in a series of posts addressing Commissioner Keon Hardemon to help…
There’s something reassuringly Greek about Atlantikos in the St. Regis Bal Harbour Resort. Upon entering the chic whitewashed dining room featuring tables made of blue agate, you’re immediately transported to the land of Hellenic pleasures.
Miami Spice is upon us, and with more than 200 participating restaurants, plus rotating menus at select eateries, narrowing down your favorites can be a challenge. But if a juicy filet mignon swimming in smoked bone-marrow butter and crisp duck-fat fries make you quiver with excitement, opt for one these menus. All six are beautifully crafted to sate your inner cave dweller, so sharpen your knives and get ready to slice into one of these top meat menus.
In the past 12 months, Salumeria 104 in midtown Miami has gone through 10,532 pounds of salumi. Since opening in 2012, the restaurant has increased sales by 40 percent and expanded its dining room. Now the popular spot has expanded further with a second location, in Coral Gables.
Cara Mia, a trattoria in South Beach, believes the finest things in life are the simplest. Since 2013, the restaurant has built a loyal following by serving authentic Italian cuisine built on only a few ingredients.
North of Wynwood and the Design District, a massive two-story modern-Italian restaurant and rooftop bar opens August 8. Located in the recently developed Upper Buena Vista — a charming acre of land home to a crop of new restaurants including a 500-square-foot French café and a Colombian street-food joint — Vista offers an expansive all-day menu, with highlights such as pesto gnocchi and swordfish a la plancha.
Keep an eye out for these nine restaurants that will give you more bang for your buck through added perks such as free prosecco and house-made sangria, complimentary fourth courses, and discounted drinks.
For the second year, Miami Spice offers brunch menus at select restaurants. Here are five new restaurants participating in the special.
James Beard Award-winning chef Michael Schwartz is making his way back to Miami Beach with a new restaurant inside the COMO Metropolitan.
