If you like burgers, you have to come out to New Times’ Burgerfest. On Saturday, July 7, Soho Studios turns into the ultimate burger party. From 6 to 9 p.m., enjoy unlimited helpings of South Florida’s best burgers, such as veggie varieties, traditional beef, fritas, and other creations. To whet…
In a time when convenience and fresh ingredients are revered, P.Pole Pizza on Miracle Mile has only two offerings and two prices: a cheese pizza for $7 and a pizza packed with your choice of ingredients for $9. The pizzaiolos roll out the dough but there’s none of the traditional tossing. After…
Serafina, an iconic New York City Italian restaurant chain, is bustling inside Aventura Mall. Opened this past February, a recent Saturday evening included a live DJ, a roaming magician, and platters of truffle focaccia, steaming pastas, and generously poured wines.
Around midnight on a humid summer night in 2017, about 60 customers — some drunk, some sober, some college students, some senior citizens — swirled around the Southwest Miami-Dade storefront of Night Owl Cookie Co. (10534 SW Eighth St., Miami; nightowlcookieco.com). The line had been moving steadily all evening as…
Miami’s restaurant scene grew by leaps and bounds this past month with a score of new eateries and bars opening. Notable names include a second Katsuya at the SLS Lux Brickell, M House in Coral Gables, and Wall’s Ice Cream at the Burger Beast Museum. Veteran South Miami restaurant Georges on Sunset closed its doors. In the coming months, look forward to new breweries such as Descarga and Unseen Creatures and food halls like Time Out Market and Lincoln Eatery.
In downtown Miami, Zuma recently opened a secret indoor-outdoor bar that can only be reached with an invitation. The private speakeasy allows up to 20 customers to sip limited-edition cocktails and snack on small Asian-inspired bites before or after their meal. At the Oshinobi bar, which translates to “incognito” in…
July Fourth weekend starts now, and New Times is celebrating with a special summer kickoff sale. Beginning today, you can purchase general-admission tickets to the upcoming BurgerFest shindig for only $25. But hurry — this outstanding offer is good only through this Sunday, July 1, at 10 p.m. After that, general-admission ticket prices will return to $40 each.
No need to book that trip to Italy. Instead, visit Brickell City Centre’s La Centrale this weekend for an Italian-style bistro brunch. Snack on homemade pastries while sipping a cappuccino and contemplating an order of the osso buco Benedict or the avocado toast with sautéed zucchini.
Fourth of July is right around the corner, and there’s nothing more American than celebrating with a burger and beer. But with all the wonderful craft beer options and burger varieties, how do you know the best pairing that will enhance the experience without your brew overpowering your meal?
Hold off on that plane ticket to Europe. Monday, July 2, M House will open in downtown Coral Gables, bringing a menu rooted in Italian, Spanish, Turkish, and Greek cuisines.
Less than a month ago, Wynwood gained an outpost of the 15-year-old Washington, D.C.-based Italian restaurant Sette Osteria. The eatery serves a robust selection of house-made pastas, pizzas, and larger entrées, along with dozens of wines.
The 11th-annual New Times’ Iron Fork will take place Thursday, October 4, at the James L. Knight Center and Hyatt Regency in downtown Miami. Presale tickets are available now.
Miami Spice returns this August with prix fixes at some of the finest restaurants for the reduced price of $23 for lunch and brunch and $39 for dinner. Spice, which runs August 1 through September 30 and is returning for its 17th year, is designed to encourage visitors and locals to explore new restaurants and visit old favorites by providing discounted three-course meals…
The newest spot to make its way into Wynwood’s diverse culinary lineup is all about the bowls and rolls. CombinAsian is a plant-based eatery from co-owners Ruth Kim and Damion Codrington that specializes in meatless eats inspired by the couple’s heritages. “Because I am Korean and he is from Trinidad…
Not far from Little Havana, in a neighborhood of beige concrete apartments, faded storefronts, and former Cuban cigar factories, sits Yambo Restaurant. It’s hard to miss: Out front, bright-red letters on a white sign shout its name. Beneath the sign stand two life-size horse statues chained to white posts as if they could escape.
Put on a pair of comfortable sneakers and work up an appetite, Miami. The Halal Guys will celebrate the grand opening of the chain’s first Miami-Dade location Saturday, June 23, with a slate of giveaways and free food.
Offered from 11 a.m. to 4 p.m. Saturday and Sunday, 222 Taco’s brunch menu includes a mix of sweet and savory Mexican plates with a breakfast twist.
About a year after the real-estate company Terranova announced plans to open a food hall off Lincoln Road, concrete details about the project have finally emerged. The Lincoln Eatery, a 9,600-square-foot food hall on the corner of Lincoln Lane and Meridian Avenue in South Beach, is schedule to open this fall.
Next door to Florida’s tallest building, the 83-story Panorama Tower, find Miami’s latest Cuban restaurant. Located on the second floor of the recently opened Hyatt Centric Brickell, Caña serves Miami-inspired renditions of classic Cuban dishes.
Helmed by Nicolas Bour, a winner on the Food Network’s Beat Bobby Flay, Agaveros Cantina serves a seafood focused menu with more than 100 tequilas and mezcals.
Amid the many food halls popping up around Miami, Jackson Hall has its own unique vibe. With six concepts on site and a positivity library (in partnership with Books & Books), it’s dedicated to quality sourcing and healthy, nutritious eats.
The Wynwood Yard debuted nearly three years ago, offering Miami an assortment of unique eats such as plant-based bowls, omakase, and shaved ice cream. The space, created by Della Heiman, proved to be a successful solution for the city’s rising culinary talent, giving them a risk-free space to test their concepts while alleviating the hassle of a storefront and the stress of rising rent.
