Ensconced in Bay Harbor Islands is a Peruvian restaurant with a menu that might be bigger than its dining room. That’s because its chef, German Gonzales, adds to it almost daily. “I wake up in the middle of the night with new recipe ideas, write them all down, come into…
Thursday Some awesome musical talents are coming together Thursday evening. New Zealand singer Kimbra, piano-rocker Ben Folds, and Wye Oak singer Jenn Wasner will join the hip Nu Deco Ensemble for a performance. Among the uniquely crafted morsels are Aaron Copland’s classic score Billy the Kid, Bill Withers’ soul tunes,…
Bring your friends and family together to celebrate the biggest brunch of the year at one of Miami’s best eateries.
Once a fad substance sold in head shops and gas stations, CBD has taken the nation by storm as a health supplement that can potentially alleviate pain, relieve stress, and promote feelings of calmness and happiness.
Deep in Little Havana, wedged between popular ventanitas and cigar chops, South Korean chef Brian Koo offers an unexpected Japanese omakase experience.
Thursday Unfortunately, you won’t be seeing Pink Floyd live in Miami (or anywhere else, for that matter) anytime soon. But you can catch one of the most awesome rock films on Earth this Thursday when the Fillmore morphs into a movie theater. Pink Floyd’s The Wall will show on a…
Nineteen years after unveiling his first South Florida restaurant, Angelo Elia, one of our most celebrated chefs, is finally opening a location in Miami-Dade.
Celebrate the day dedicated to enjoying the oldest drink around with South Florida’s bar, brewery, and restaurant special deals.
At the newly opened sweet studio Dbakers in Edgewater, co-owner Giancarlo Guevara is obsessing over the shape of a macaron on display. “I just spotted it from the corner of my eye and it’s not perfectly round. I don’t understand how it made it out of the kitchen,” he says,…
Pravin Mascarenhas and Shamsu Lalani, owners of Maska in Midtown, have launched the restaurant’s casual counterpart, Cho:Tu. The Indian street food concept is located next door to its more formal sister establishment.
Thursday Since its 2009 inception, Miami Beach Pride has simply been a blast. The 2019 edition looks like it won’t buck that trend. After attracting more than 145,000 people to its events in 2018, Pride this year will boast special events, social mixers, a VIP gala, a two-day festival, and…
Miami Beach’s vegetarian and vegan gastropub, Soul Tavern, is celebrating Spring with a Soulstice pop-up concept featuring over a dozen different pizza options.
The 15th edition of the Deering Seafood Festival will offer food, entertainment, and a roster of activities along the waters of Biscayne Bay.
Amare Ristorante in the South of Fifth will combine the traditional flavors of Napoli and the Amalfi Coast.
Coconut Grove boasts a culinary scene as rich and diverse as its history.
In 1986, Brazilian natives Carlos Augusto Carvalho and George Yuji Koshoji met in Brazil’s financial capital, São Paulo. Koshoji was working behind Carvalho’s favorite sushi counter, and together they decided to open their own restaurant.
South American restaurant chain Osaka is slated to open a Brickell outpost in July as part of the brand’s international expansion that also includes a possible London location.
For the past three months, El Tucán in Brickell had kept its doors shut. The club reopened last week, and instead of original live cabaret, its guests will now enjoy an authentic Miami dinner party in its new incarnation as a restaurant and lounge concept. Owner Mathieu Massa, who…
Food and beverage offerings at this year’s Miami Open at Hard Rock Stadium.
Semilla, the popular eatery on South Beach’s Alton Road, has rebooted its identity. Chef/owner Frederic Joulin opened the restaurant in late 2013 as an eatery and bar with offerings that fused French cuisine and locally inspired dishes. As regular customers demanded a larger, constant choice…
Midtown Miami’s Sugarcane Raw Bar Grill is asking, “How Miami are you?” The restaurant, led by chef/partner Timon Balloo, posted an online quiz that asks questions like “Where are the best croquetas in Miami?” and “What’s your favorite Little Havana activity?” to calculate how Miami you are.
A bottle of wine to go with that crabcake, perhaps, while you watch the sun go down over the Sunset Harbor Marina? The food and drink offerings at the new Mercato in Miami Beach from MC Kitchen owner Brandi Coletta can also satisfy coffee lovers who just want a quick cappuccino to go with their croissant, or a double espresso to savor with their favorite pastry.
