This weekend, the Craft Spirits Fest will take over the Cruz Building, Grovetoberfest will return to Peacock Park, Dunkin’ Donuts on Ives Dairy Road will celebrate its store opening with free coffee, and the Wharf will host an Octoberfest-themed event.
This week, Fratelli La Bufala launches $10 pizza night, Drunken Dragon hosts a collaboration dinner with Cantina La Veinte, Biscayne Bay Brewing celebrates Oktoberfest with $3 bites and half off German beers, and Pao by Paul Qui hosts a chef-collective dinner.
After three years in Los Angeles, Hedy Goldsmith, Miami’s legendary James Beard Award-nominated pastry chef, has returned to Miami. Her first order of business: revamping the brunch program at Spring Chicken.
This weekend, the Anderson hosts a Rock the Vote event with free cocktails; Kings Doral launches an Oktoberfest-themed beer, cocktail, and food special; and Miami Beach Botanical Garden, Burlock Coast, and Seminole Theatre host Oktoberfest events.
Southern Italian cuisine makes its way to Wynwood with the opening of Doma, serving house-baked breads and pasta, local seafood, and fried pizza.
Forget Vogue and Fashion Week. In Miami, the best trends are found inside a glass. This season, the Magic City’s best barkeeps and restaurateurs predict cocktail trends that range from autumnal hints of nutmeg and clove to a tiki revival.
The Miami Heat’s Dwyane Wade and Udonis Haslem have traded basketball for pizza and beer at their new restaurant, 800 Degrees Woodfired Kitchen, which is now open in Aventura.
This week, Sergio’s celebrates Croqueta Day with a free party, the Standard’s Lido Bar hosts a Nashville hot-chicken pop-up, Seed Food & Wine’s restaurant week launches across South Florida, and New Times’ Iron Fork returns.
Friday, September 28, Dasher & Crank will launch four limited-edition ice cream flavors infused with suds from Wynwood Brewing, Veza Sur, J. Wakefield, and Concrete Beach.
This weekend, the Butcher Shop, Fritz & Franz Bierhaus, and Wynwood Marketplace will celebrate Octoberfest with various festivals and parties, Dessert Wars will return to Miami, and Dunkin Donuts will celebrate National Coffee Day with free coffee. Oktoberfest at the Butcher Shop. Oktoberfest activities at the Butcher Shop will run…
Every weekend, all South Florida Tap 42 locations open a half-hour before noon, ready to serve bottomless cocktails and beer with Chicago-style steak and eggs and chocolate banana French toast.
What do an 18-pound burger, a flaming baked Alaska, and $146 duck foie gras with caviar have in common? Easy. They’re among the elite of Miami’s most over-the-top restaurant dishes. By stuffing foods with cinnamon buns, wrapping them in fried plantains, and even dusting them in gold, some local restaurants…
This week, Michelin-starred chef José Andrés will host a talk at Miami Dade College, Malibu Farm will launch a weeknight food-and-drink special, and the Standard Spa’s Chefs Stand Up will return to benefit the ACLU.
During football season, root for your favorite team while sipping bottomless mimosas and digging into French toast lollipops and hangover sandwiches. From Brickell to Wynwood, Midtown, and Aventura, these five restaurants serve Sunday brunch while screening weekly games.
This weekend, Burger Beast launches a pop-up at Arbetter’s serving burgers, doughnuts, and hot dogs; Upland’s late-night $12 cheeseburger returns; Sanguich de Miami opens in Little Havana; Burlock Coast offers a one-night-only bourbon-inspired dinner menu; and Sustainable Supperclub and Hungry Harvest host a community feast at Jackson Hall.
Miami’s appetite for doughnuts shows no sign of slowing. Happy Place Donuts has announced it will debut a second South Beach location.
Sanguich de Miami, a wildly popular Cuban sandwich shop, has returned to Little Havana — this time, for good. Last month, Sanguich’s co-owners, Daniel Figueredo and Rosa Romero, quietly opened a permanent storefront three blocks west of the spot where their original shipping container debuted last year. This Saturday, September 22, they’ll host a grand-opening celebration.
Garcia Nevett, a family-owned Venezuelan chocolate bar, is now open in South Miami. Find a slate of handmade gourmet confections, from matcha bonbons to s’mores bites and chocolate cake.
Amaize, a Venezuelan-inspired arepa bar, is now open in Aventura. The debut marks the concept’s fourth location, and a fifth is expected to open before year’s end in the food court at Sawgrass Mills in Sunrise.
This week, the Katz’s pastrami pizza on rye crust will return to all Genuine Pizza and Harry’s Pizzeria locations, BurgerFi will offer $1 cheeseburgers for National Cheeseburger Day, Chipotle will donate 50 percent of all sales Wednesday to Nicklaus Children’s Hospital, and the Salty Donut will debut its flan croughnut.
In Miami Beach, there’s more to brunch than sparkling cocktails and eggs Benedict. In the past few months, a handful of restaurants have rolled out new menus and experiences, including churro French toast, roving beverage carts, and the city’s first-ever rooftop dog park.
This weekend, Garcia Nevett hosts a grand-opening party with free chocolate samples, Bodega launches its food truck at the Wynwood Marketplace, the South Florida Craft Beer Run returns to the Tank, and Deco Coffee Co. opens in Allapattah.
