Tacolandia BOGO Flash Sale: Get Two-for-One Tickets Now

The New Times Tacolandia returns with some of Miami's best restaurants for a magical afternoon of fun, festivities, and all-you-can-eat tacos.

By Nicole Danna

November 6, 2023

Tacos at Bartaco. Bartaco photo

Audio By Carbonatix

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It's almost time for the seventh-annual Tacolandia, the New Times annual event that takes place Saturday, November 11, at the Hangar at Regatta Harbour.

Miami's best restaurants will come together for a magical afternoon of fun, festivities, and all-you-can-eat tacos. Whether you like yours al pastor, vegan, or dripping with salsa, you'll find plenty of ways to celebrate this handheld food with this year's list of local participating restaurants.

If you haven't purchased tickets yet, your procrastination has paid off. For a limited time, take advantage of a BOGO flash sale. For today only, purchase two general-admission tickets to Tacolandia for only $30 (regularly $30 each).

This BOGO offer is good today, November 6, and ends Tuesday, November 7, at 11:59 p.m. After that, tickets will return to their original prices.

General admission includes entry to the event at 3 p.m., unlimited taco samples, and access to a cash bar. Tickets will cost $40 at the door if they're still available.

VIP tickets include early admission at 2 p.m., unlimited taco samples, and access to the VIP area, offering an open bar and food from exclusive restaurants not available in the general-admission area. Tickets will cost $70 at the door if they're still available.

For more information or to purchase tickets, visit newtimestacolandia.com.

Tacolandia. 3 to 6 p.m. Saturday, November 11, at the Hangar at Regatta Harbour, 3385 Pan American Dr., Coconut Grove. Tickets cost $30 to $70 via newtimestacolandia.com.

Nicole Danna is a Palm Beach County-based contributor who began covering the South Florida food scene for New Times in 2011. She began covering food and beverage news as the entertainment editor and reporter for the Colorado Daily. Her work has also appeared in the New York Times, the New York Post, New York Moves, and her hometown newspaper, Darien Times, among others.

A message from Food & Drink Editor Nicole Lopez-Alvar: If you value independent journalism, please consider making a contribution to support our continued coverage of Miami's evolving dining scene and the latest culinary innovations our community offers.

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