Last evening some of Miami's best chefs shared cuisine from around the world at the second annual World Festival Miami to benefit Common Threads.
The event at the Cruz Building in Coconut Grove featured great food, drinks and the cutest little chefs we've ever seen as students from Common Threads Miami acted as sous chefs to the likes of Timon Balloo (Sugarcane Raw Bar Grill), Jamie DeRosa (Tudor House), and Jason Schaan (Michy's).
Also on hand was South Beach Wine & Food Festival Director Lee Schrager, who hosted the charity auction, and event host Michelle Bernstein.