1500 San Ignacio Ave.
Coral Gables, FL 33146
Best Of

Courtesy of Fiola Bucatini with red king prawns.


  • Lunch Monday through Friday noon to 2:30 p.m.; dinner Monday through Thursday 6 to 10:30 p.m., Friday and Saturday 6 to 11 p.m., Sunday 5 to 10 p.m.
  • Vegetarian Friendly, Wheelchair accessible, Full service bar, Banquet Facilities, Bottle Service, Business Dining, Family Style, Patio/Sidewalk Dining, Private Party, Wifi Access
  • Lunch, Dinner, Brunch
  • Full bar
  • Garage Parking, Metered Parking, Street Parking, Valet Parking
  • Reservations Recommended
At Fiola Miami — the first project from the Michelin-starred, James Beard Award-winning chef Fabio Trabocchi — plenty of $200 platters piled with eye-poppingly fresh raw seafood circulate around a bustling dining room before finding their places on white tablecloths surrounded by men and women wearing tailored suits and blinding jewelry. What follows is a symphony of house-made pastas, expertly composed entrées, and à la carte proteins flown in from around the world. The service is on par with what one might expect of a Michelin-starred chef. That it's the third such restaurant to open in 2018 might be a sign of things to come.

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