Hard work is also the mantra of Hometown Barbecue founder Billy Durney, who constantly repeats, “Stay humble, stay focused, stay hungry.” Durney opened in Allapattah an outpost of what’s considered the best barbecue in New York City. Here, you’ll find all of the Texas signatures, including butter-soft brisket with a deep-magenta smoke ring rippled with […]
Locations in Miami New Times
Showing 1761 - 1782 of 4195
When you’re broke as a joke but can’t stomach any more PB&J or ramen noodles. At times like these, thank God for Chinese takeout. North Miami’s Hong Kong House will stuff that rumbling tummy for less than $10 with favorites like krab rangoon, pork fried rice and chicken lo mein. It’s satisfaction for both your […]
Need a catchy jingle or soulful tune but can’t write to save your life? Turn to the pros at Honor Roll Music. These folks have crafted musical renditions for the biggest names in the biz. Founders Nick Scapa and J. Reade Fasse created the songwriting factory of sorts back in 2006, and now they’ve got […]
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Home of the double entendre, the Hooters chain has become an American icon over the course of its short life. Founded in Florida during the glorious 1980s, the company with a hooting owl for a logo boasts its own magazine, a hotel on the Las Vegas Strip, and famous alumni like Hugh Hefner’s former girlfriend […]
Chef Dongwook Seo thinks eating fresh seafood is one of life’s richest pleasures. His first restaurant, Hoshi & Sushi, serves sushi that’s a mix of simplicity and invention. Located on the ground floor of a condo building on Miami Beach’s Millionaires Row, Hoshi & Sushi is a two-room, 60-seat eatery filled with hanging lanterns, wooden […]
This place always seems to have a crowd, despite the overwhelming feeling of boredom attributed to the lack of dance space. Conversely, the restaurant side is great for local celebrity sightings.
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Some stars shine brighter after they burn out. Recovered from a 1995 fire, the French-rooted New American kitchen sparkles. Among the appetizers, choose from pté of the day served with onion relish, plump sautéed escargots, or steamed mussels. Long Island duckling in a caramelized orange sauce and rack of Australian spring lamb on a pinot […]
When it comes to serving up fast Chinese food, House of Chang doesn’t hold back. Not even hurricane warnings stop this joint from cranking out take out orders. For foodies who like nontraditional dishes, House of Chang serves up Moo Shi, which consists of shredded cabbage, woodear mushrooms golden needles, bamboo shoots, scallions and eggs […]
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