In 2018, Erika, the daughter and right hand of beloved sushi master Michio Kushi, opened her own tiny sushi spot just down the road from her dad’s old haunt, Sushi Deli, in North Bay Village – and she brought many of her late father’s classics with her. Don’t be misled by the diminutive space – […]
Locations in Miami New Times
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Husband and wife Jonas and Alexandra Millan like to joke they were forced to open Sushi Garage so they’d have a place to eat Japanese food in Miami Beach that’s neither too expensive nor too experimental. Searching for a simple California roll? Sushi Garage does the staple justice. They offer both mock crab and king […]
Sushi Maki is a laid-back sushi spot offering the usual variety of rolls, along with plenty of appetizers and entrée options for the raw-fish-phobic. Of appetizers, including staples such as edamame, summer rolls, and chicken yakitori, try the gyoza: tender steamed or fried dumplings filled with chicken, pork, or vegetables and served with a tangy […]
Sushi Maki is a laid-back sushi spot offering the usual variety of rolls, along with plenty of appetizers and entrée options for the raw-fish-phobic. Of appetizers, including staples such as edamame, summer rolls, and chicken yakitori, try the gyoza: tender steamed or fried dumplings filled with chicken, pork, or vegetables and served with a tangy […]
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Sushi Maki is a laid-back sushi spot offering the usual variety of rolls, along with plenty of appetizers and entrée options for the raw-fish-phobic. Of appetizers, including staples such as edamame, summer rolls, and chicken yakitori, try the gyoza: tender steamed or fried dumplings filled with chicken, pork, or vegetables and served with a tangy […]
Sushi Maki is a laid-back sushi spot offering the usual variety of rolls, along with plenty of appetizers and entrée options for the raw-fish-phobic. Of appetizers, including staples such as edamame, summer rolls, and chicken yakitori, try the gyoza: tender steamed or fried dumplings filled with chicken, pork, or vegetables and served with a tangy […]
Sushi Maki is a laid-back sushi spot offering the usual variety of rolls, along with plenty of appetizers and entrée options for the raw-fish-phobic. Of appetizers, including staples such as edamame, summer rolls, and chicken yakitori, try the gyoza: tender steamed or fried dumplings filled with chicken, pork, or vegetables and served with a tangy […]
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SushiSamba Miami Beach is the less talked about older sister of Sugarcane Raw Bar Grill. It’s a warm and stylish space with a dominant sushi bar occupying the center. The room is so imbued in an orange hue that if Mario Batali ever removed his trademark clogs here, he’d never find them. Michael Bloise (Wish, […]
Jerry Seinfeld once said, “Where there’s Chinese food, there’s leftovers.” That’s not necessarily true with all such restaurants around town, but it’s exactly what you get with Susie Lai when you’re hankering for some Chinese take-out. This place serves enough Szechuan to keep you fat and giggly for at least half a week. Tucked in […]
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This place serves creative sushi rolls and refreshing but bold-flavored ceviches. SuViche (get it?) is a gem in the chain-laden Brickell area. The Mexican-owned restaurant offers a varied menu of Peruvian-Japanese dishes and good renditions of Peruvian classics such as lomo saltado, aj
This place serves creative sushi rolls and refreshing but bold-flavored ceviches. SuViche (get it?) is a gem in the chain-laden Brickell area. The Mexican-owned restaurant offers a varied menu of Peruvian-Japanese dishes and good renditions of Peruvian classics such as lomo saltado, aj