Midtown/Wynwood/Design District in Miami New Times
Showing 111 - 132 of 577Simon Kim has brought Cote, his New York cross between a Korean barbecue restaurant and a traditional steakhouse, to the Design District. The restaurant offers a selection of Waygu beef, including American Waygu and A5 Japanese Wagyu – the latter sourced from the Miyazaki prefecture, where true Wagyu are raised. The steaks are dry-aged for […]
On weekends, lines can be long at this Wynwood taco joint. Helmed by executive chef Scott Linquist, the restaurant serves tacos made with humanely raised meats and locally sourced vegetables and seafood. A tortillera works on the line at all times, making as many as 1,000 tortillas a day to order. If you’re looking for […]
TEMPORARILY CLOSED FOR RENOVATIONS. Step into the soaring atrium at 3930 NE Second Ave. in the Design District, and the first thing you notice is the sunlight. The second thing you sense is the smell of delicious baked goods. The source: Crumb on Parchment. The restaurant has a steady following thanks to its tasty caf
In March 2013, Michael Schwartz gutted this boxy nook on Northeast Second Avenue in the Design District and festooned it with stuffed deer heads, Old Florida photos, and aqua-upholstered tufted benches. The James Beard Award-winning chef hired Roel Alcudia, who previously worked as chef de cuisine at New York’s Barbuto, and recruited Robert Montero, the […]
The Daily serves a familiar menu of light food, differentiated mostly by the journalistic theme reflected in its playful paperboy logo. Worthy signature sandwiches, almost all named for local and national newspapers, include the very tasty Wall Street Journal (smoked salmon, avocado, tomato, and alfalfa sprouts on thick slices of fresh pumpernickel, with an assertively […]
Miami’s now home to several vinyl listening bars, but Dante’s HiFi, which opened in the heart of Wynwood in September 2021, is the OG. Hidden behind an unmarked black door and down a couple of corridors in, this cozy spot is dominated by raw concrete accented by heavy drapes, a massive rug, and plenty of […]
Wynwood’s Dasher & Crank has changed Miami’s ice-cream scene. The light-pink shop, marked by a glowing neon sign in the shape of an ice-cream cone, offers a core lineup of ice creams, including raspberry wasabi sorbet and mint with activated charcoal ($5 for one scoop, $7.50 for a double, and $10 for a triple or […]