Coral Gables/S. Miami in Miami New Times
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This all-day breakfast spot was created by Melbourne transplants Teresa and Nick Sharp, who wondered why a café of its kind wasn’t already a Miami staple. The locally grown restaurant has quickly gained popularity and now boasts three locations. The menu includes classic items such as eggs, made with fried eggs, house-baked beans, spinach, bacon, […]
This all-day breakfast spot was created by Melbourne transplants Teresa and Nick Sharp, who wondered why a café of its kind wasn’t already a Miami staple. The locally grown restaurant has quickly gained popularity and now boasts three locations. The menu includes classic items such as eggs, made with fried eggs, house-baked beans, spinach, bacon, […]
Miami Cuban café meets bohemian coffeehouse at Tinta y Café. A window outside dispenses Cuban coffee, pastelitos, and croquetas to sleepy 9-to-5 workers in need of a jolt en route to the office. Inside, mismatched couches and bookshelves re-create a living room where you can read or work while sipping coffee or eating lunch. The […]
A long-standing brewpub near the University of Miami, Titanic Brewery & Restaurant has been serving up a proper pint in Coral Gables for more than 20 years. Here, a five-barrel system produces consistent, high-quality brews. While the recipes have evolved through the years, Titanic’s six house brews have remained largely the same, from a light-bodied […]
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The full-servive Town Kitchen & Bar provides breakfast (on weekends), lunch, dinner, and even late-night dining. Specialties include traditional dishes in most genres – such as beef, pastas, and seafood – and there’s an extensive list of appetizers and salads. Highlights include braised beef short-rib egg roll, grilled Caribbean jerk churrasco steak salad, and grilled […]
Trust & Co.’s name pays tribute to the trust and integrity of the early 20th Century. And with that, the Coral Gables restaurant promises to employ the best possible local ingredients without cutting corners. Consequently, the menu changes seasonally, and when chef Pablo Zitzmann and his team can’t find products that meet their standards, they […]
The true test of a great dining establishment isn’t how impressive it is when it debuts but whether the quality of food and service remain consistently high year in and year out. The unfathomably overlooked and perennially underrated Two Chefs has never been better. Some of the original signature dishes – such as a flaky-crusted […]
This place is about as American barbecue as Celia Cruz is Bobby Flay, but the food is muy buena. Ribs are neatly glazed and not too sweet, with a tang all their own. In fact, you can actually smell the distinct smoky aroma as soon as you get out of the car and walk toward […]
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This University of Miami art outpost has been around since 1952, making it South Florida’s first official art museum. Since then, Coral Gables’ University of Miami Lowe Art Museum has expanded to a whopping 17,500-objects — everything from Renaissance and Baroque to American, Ancient and Native American and Asian art. They even added a pavilion […]
Tucked into a narrow space on the wedding-salon-stuffed Miracle Mile in Coral Gables, the 14-seat Uvaggio serves unforgettable meals that rotate so often you could return every week. A dish you might expect to eat here includes luscious pieces of rabbit cooked sous vide and doused in a red wine reduction that overshadows any lingering […]
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