Miami
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One step into the Oasis Wynwood, and the Tower Bar instantly becomes a focal point of the spacious outdoor venue. It’s constructed from shipping containers and decorated with a creative colorful mural by Spanish artist Antonyo Marest. Founded by the team behind Coyo Taco and 1-800-Lucky, the space houses several fast-casual restaurant concepts out of […]
Celebrated Venezuelan chef Carlos Garc
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With its elegantly sweeping curves, polished wood finishes, horseshoe-shape booths, and big band tunes billowing through the air, the warmly illuminated, 290-seat Oceanaire exudes the sophistication and glamour of a 1930s luxury cruise liner. Guests are treated accordingly, meaning first-class service all the way. Ceviche, clam chowder, shrimp cocktail, and sassy salads are all prepared […]
Taquiza’s Steve Santana and beer maven Adam Darnell (formerly of Boxelder) have opened a restaurant that’s utterly unpretentious. Off Site has no celebrity name tied to it, no velvet rope, and only one goal: to serve the best comfort food (and beer) in Miami. The sole item on the menu when the place opened in […]
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New Times‘ choice for Best Japanese Restaurant in 2024, Ogawa offers one of Miami’s most authentic Japanese dining experiences, right in the heart of Little River. With seafood flown in from Japan and dishes like otoro, baby sea bream, and A5 Wagyu prepared with masterful precision, every bite feels like a revelation. The intimate ten-seat […]
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Old Lisbon opened its doors in January 1991 with an open-kitchen concept and authentic Portuguese cuisine, and it’s been a staple neighborhood restaurant on Coral Way ever since. An open kitchen accents the modern yet rustic dining room, and dishes such as carne de porco a alentejana give diners a chance to taste the unexpected […]