Miami Beach
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Adonis is in the house, South Beach style. Good luck getting past the attitude, though. Since its inception Score has been the epicenter of the well-coifed and tightly muscled set, and it can be tough to break into those tight-knit cliques, though things get looser as the night goes on.
At the Thompson Hotel’s 2-month-old restaurant, Seagrape, the executive chef is Miami’s culinary darling, Michelle Bernstein. Glamorous and bohemian, the spacious Florida brasserie is centered on fare sourced from local purveyors. Cocktail preparation is directed by the much-sought-after Julio Cabrera, and the dinner service is run by Steven Rojas, a Michelin-starred chef. One dish likely […]
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Semilla, the Spanish word for “seed,” serves romantic small plates in South Beach. A large metal horseshoe bar, showcasing an open kitchen with chefs wearing checkered fedoras while working the teppanyaki station, stands at the center. Classically trained French chef Frederic Joulin takes a departure from the traditional with pot stickers ($12) that come in […]
France and Japan unite at Sérêvène, the Hotel Greystone’s signature restaurant. Executive chef Pawan Pinisetti has cultivated a unique setting to enjoy dishes that are sustainably sourced, thoughtfully crafted, and lovingly finished tableside for a dramatic flourish. Pinisetti himself is often on hand to describe the dish’s inspiration, translating his whimsical ideas and personal experiences […]
Nightclubs in Miami can easily go South. But South Beach’s SET has managed to maintain its late-night reputation — in part thanks to a recent renovation. From an LED backdrop to geometric décor, sultry illustrations and EDM sounds — the vibe is punk-esque sexy and all about the VIPs. Bottle service is the way to […]
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Before LeBron James signed with the Miami Heat, the biggest hype in town was centered around Shake Shack. With ongoing, breathless media coverage, this New York City-based burger joint was hailed as the Second Coming. The results have been mixed at the self-serve South Beach hot spot. Some patrons are already addicted to the thick […]
The third in a block-square eatery empire run by Nemo/Big Pink’s owners, this beyond-sushi bar is, simply, a class act. And the sushi is equally cutting edge. Try a spicy lobster roll with avocado, salmon caviar, tender shiso leaves, and the hot/sweet counterpoint of jalapeño and mango; a California roll upgraded with delicately sweet, fresh […]
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The first thing you’ll notice when you walk into Shuckers is the breathtaking view of Biscayne Bay. Next will be the myriad sporting events playing on the many flat-screen TVs. Just as your stomach begins to rumble, fill up on raw oysters, fresh fish, wings, and a bacon cheeseburger made with 100 percent USDA Prime […]