At the Thompson Hotel’s 2-month-old restaurant, Seagrape, the executive chef is Miami’s culinary darling, Michelle Bernstein. Glamorous and bohemian, the spacious Florida brasserie is centered on fare sourced from local purveyors. Cocktail preparation is directed by the much-sought-after Julio Cabrera, and the dinner service is run by Steven Rojas, a Michelin-starred chef. One dish likely […]
Restaurant in Miami New Times
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Seaspice, which from its inception has hosted celebrities and a daily two-hour-plus wait, sits on the Miami River. The scene at the airy white boathouse rumored to have once been owned by the billionaire founder of Trans World Airlines, Howard Hughes, is straight out of Saint-Tropez. Men in gold-rimmed aviator sunglasses and unbuttoned shirts pluck […]
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By day, Segafredo is filled with people sipping lattes, reading newspapers, and playing backgammon. By night, the lights are dimmed, a DJ spins, and women wearing stilettos drink champagne cocktails. Sometime after dusk, a velvet rope and a valet parking attendant appear, and what was a cozy red, black, and gray coffee shop with upholstered […]
Semilla, the Spanish word for “seed,” serves romantic small plates in South Beach. A large metal horseshoe bar, showcasing an open kitchen with chefs wearing checkered fedoras while working the teppanyaki station, stands at the center. Classically trained French chef Frederic Joulin takes a departure from the traditional with pot stickers ($12) that come in […]
You may not think of naming a new kid on the block one of the “best,” but Sereia is a rare gem. Lauded Portuguese chef Henrique Sá Pessoa of two Michelin-starred Alma in Lisbon opened Sereia in May with esteemed chef de cuisine Miguel Massens at the helm. In its beautiful and bright dining room, […]
A kosher frozen-yogurt shop may seem rather innocuous upon first glance, but this Bal Harbor purveyor of frozen desserts offers options that pack on the booze. Serendipity Yogurt Caf
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France and Japan unite at Sérêvène, the Hotel Greystone’s signature restaurant. Executive chef Pawan Pinisetti has cultivated a unique setting to enjoy dishes that are sustainably sourced, thoughtfully crafted, and lovingly finished tableside for a dramatic flourish. Pinisetti himself is often on hand to describe the dish’s inspiration, translating his whimsical ideas and personal experiences […]
On the right side of this Latin coffee shop are large picture windows adorned with neon beer signs; on the left is a counter that seats eight. In between are red and white tables and chairs set on a hardwood floor and filled with a mostly Cuban clientele who clearly enjoy the social atmosphere as […]
On the right side of this Latin coffee shop are large picture windows adorned with neon beer signs; on the left is a counter that seats eight. In between are red and white tables and chairs set on a hardwood floor and filled with a mostly Cuban clientele who clearly enjoy the social atmosphere as […]
On the right side of this Latin coffee shop are large picture windows adorned with neon beer signs; on the left is a counter that seats eight. In between are red and white tables and chairs set on a hardwood floor and filled with a mostly Cuban clientele who clearly enjoy the social atmosphere as […]
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